Victoria Sponge Cake London Surrey Berkshire
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Victoria Sponge Cake

Hand-delivered across London & Surrey

A nostalgic vanilla jam cake. Two golden layers of airy sponge frosted with [naturally] low-sugar vanilla buttercream. Topped with vibrant cherries, heart-shaped jam biscuits, and elegant buttercream piping.

£100.00 - £1,097.00

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Complimentary delivery included, with live tracking and perfection guaranteed.

Decorations: Topped with vibrant cherries for a tart, nostalgic touch and elegant buttercream piping. Heart-shaped jam biscuits add whimsy and a sweet contrast.

Frosting: Enveloped in luxurious, low-sugar vanilla buttercream, applied artfully for a flawless and indulgent finish.

Sponges: Two golden, airy layers, the essence of simple sophistication.

Filling: A harmonious blend of smooth cream and fresh strawberry jam, creating a delightful contrast.

My first taste of a Victoria Sponge cake happened quite late in life - when I moved to the UK for university. It was at my friend's house where her granny had brought round a cake. At first, I didn't think much of it judging by just its looks. Two layers of sponge, cream and jam in the middle, sprinkled with some icing sugar. But then I had a slice and I instantly felt AWFUL for judging the book by its cover. OH MY GOSH it was delightful. But now, having a luxury cake shop means all our cakes are judged by their appearance and so I dressed our Victoria Sponge cake up.

The Victoria Sponge Cake brings a sense of comfort and elegance - comfort from a beloved familiar taste, and elegance from its glow up. It's designed to transport you back to joyful simpler times, while also adding a touch of glamour and sophistication to your table.

What makes this cake truly special is our commitment to premium ingredients and artisanal craftsmanship. Three fluffy and airy layers of Madagascan vanilla sponge are filled and covered in our naturally low-sugar vanilla Swiss meringue buttercream and fruity jam, striking the perfect balance between indulgence and lightness. Topped with vibrant cherries, heart-shaped jam biscuits, and elegant buttercream piping, it's a visual and gastronomic delight that pays homage to a British classic.

Perfect for high tea gatherings, intimate celebrations, or as a luxurious treat for someone who appreciates the finer things in life. It's also an excellent choice for corporate events where a touch of understated elegance can make a lasting impression.

Don't miss the opportunity to savour this timeless masterpiece - crafted with love and the finest ingredients, our Victoria Sponge Cake is a limited-edition delight that promises to make your occasion truly unforgettable.

Sponge: Flour (wheat, gluten), sugar, egg, milk, buttermilk (milk), yoghurt (milk), sunflower oil, baking powder, vanilla extract, salt,
Buttercream: Sugar ,egg white, butter (milk), vanilla extract, salt.
Strawberry Jam: Glucose-Fructose Syrup, Strawberry, Sugar, Strawberry Purée, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate).

Decorations-

Jammie Dodgers: Wheat (gluten) Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Raspberry Flavoured Apple Jam (27%) (Glucose-Fructose Syrup, Apples (39%) (Apple, Preservative (Sodium Metabisulphite)), Sugar, Humectant (Glycerol), Acid (Citric Acid), Acidity Regulator (Sodium Citrates), Flavourings, Colours (Anthocyanins, Annatto), Gelling Agent (Pectin)), Palm Oil, Sugar, Whey or Whey Derivatives (Milk), Partially Inverted Sugar Syrup, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt, Flavourings

Glace cherries: Cherry (56%), Glucose-Fructose Syrup, Sugar, Colour (Anthocyanins), Acidity Regulator (Citric Acid), Preservative (Sulphur Dioxide).

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

Portion Guide

Cake Delivery
London Delivery Surrey Delivery

Cake Care

Cake Care

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

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A nostalgic vanilla jam cake. Two golden layers of airy sponge frosted with [naturally] low-sugar vanilla buttercream. Topped with vibrant cherries, heart-shaped jam biscuits, and elegant buttercream piping.

Decorations: Topped with vibrant cherries for a tart, nostalgic touch and elegant buttercream piping. Heart-shaped jam biscuits add whimsy and a sweet contrast.

Frosting: Enveloped in luxurious, low-sugar vanilla buttercream, applied artfully for a flawless and indulgent finish.

Sponges: Two golden, airy layers, the essence of simple sophistication.

Filling: A harmonious blend of smooth cream and fresh strawberry jam, creating a delightful contrast.

From the Chef

My first taste of a Victoria Sponge cake happened quite late in life - when I moved to the UK for university. It was at my friend's house where her granny had brought round a cake. At first, I didn't think much of it judging by just its looks. Two layers of sponge, cream and jam in the middle, sprinkled with some icing sugar. But then I had a slice and I instantly felt AWFUL for judging the book by its cover. OH MY GOSH it was delightful. But now, having a luxury cake shop means all our cakes are judged by their appearance and so I dressed our Victoria Sponge cake up.

The Victoria Sponge Cake brings a sense of comfort and elegance - comfort from a beloved familiar taste, and elegance from its glow up. It's designed to transport you back to joyful simpler times, while also adding a touch of glamour and sophistication to your table.

What makes this cake truly special is our commitment to premium ingredients and artisanal craftsmanship. Three fluffy and airy layers of Madagascan vanilla sponge are filled and covered in our naturally low-sugar vanilla Swiss meringue buttercream and fruity jam, striking the perfect balance between indulgence and lightness. Topped with vibrant cherries, heart-shaped jam biscuits, and elegant buttercream piping, it's a visual and gastronomic delight that pays homage to a British classic.

Perfect for high tea gatherings, intimate celebrations, or as a luxurious treat for someone who appreciates the finer things in life. It's also an excellent choice for corporate events where a touch of understated elegance can make a lasting impression.

Don't miss the opportunity to savour this timeless masterpiece - crafted with love and the finest ingredients, our Victoria Sponge Cake is a limited-edition delight that promises to make your occasion truly unforgettable.

Ingredients

Sponge: Flour (wheat, gluten), sugar, egg, milk, buttermilk (milk), yoghurt (milk), sunflower oil, baking powder, vanilla extract, salt,
Buttercream: Sugar ,egg white, butter (milk), vanilla extract, salt.
Strawberry Jam: Glucose-Fructose Syrup, Strawberry, Sugar, Strawberry Purée, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate).

Decorations-

Jammie Dodgers: Wheat (gluten) Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Raspberry Flavoured Apple Jam (27%) (Glucose-Fructose Syrup, Apples (39%) (Apple, Preservative (Sodium Metabisulphite)), Sugar, Humectant (Glycerol), Acid (Citric Acid), Acidity Regulator (Sodium Citrates), Flavourings, Colours (Anthocyanins, Annatto), Gelling Agent (Pectin)), Palm Oil, Sugar, Whey or Whey Derivatives (Milk), Partially Inverted Sugar Syrup, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt, Flavourings

Glace cherries: Cherry (56%), Glucose-Fructose Syrup, Sugar, Colour (Anthocyanins), Acidity Regulator (Citric Acid), Preservative (Sulphur Dioxide).

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.