Spyro Dragon Cake

Hand-delivered across London & Surrey

The perfect birthday cake for all geek-chic Spyro the Dragon fans.

Milk Allergen Milk
Egg Allergen Eggs
Gluten Cereals Allergen Gluten

Complimentary delivery included, with live tracking and perfection guaranteed.

With three moist and delicious layers of red velvet sponge sandwiched and frosted with vanilla Swiss meringue buttercream in dragon-fire colours, this quirky cake creation features an intricately hand-sculpted edible Spyro dragon and buttercream flames. You'll be all fired up for this novelty birthday cake.

If you're looking for a dragon themed birthday cake for your children's birthday party, this is THE best birthday cake. Pick the best size for your needs, personalise this dragon cake with a short message written on a chocolate plaque and you're set!

Red Velvet Sponge: Wheat flour (contains gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract, cocoa powder, and Red colouring (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129).

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, Yellow colouring (glycerol E422, propylene glycol E551, colours E104 & E110), Red colouring (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129), and Purple colouring (Glycerol, Propylene Glycol, E551, Food Colours E122, E133).

Decorations: Fondant Cake Toppers: Fondant [(Sugar, Glucose Syrup, Palm Oil, Water, Humectant (Glycerine), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Stabiliser (Xanthan Gum, Cellulose), Preservative (Potassium Sorbate), Flavouring], colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Purple (Glycerol, Propylene, Glycol, E551, Food Colour: E122, E133), colouring Brown (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Silicon Dioxide E551, Brown HT E155), colouring Black (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E124, E133 & E104), colouring Red (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129).

*Although not necessarily present in this product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully, and while will look similar to the images, may not be identical.

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

Portion Guide

Cake Delivery

Cake Care

Cake Care

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

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The perfect birthday cake for all geek-chic Spyro the Dragon fans.

Milk Allergen Milk
Egg Allergen Eggs
Gluten Cereals Allergen Gluten

With three moist and delicious layers of red velvet sponge sandwiched and frosted with vanilla Swiss meringue buttercream in dragon-fire colours, this quirky cake creation features an intricately hand-sculpted edible Spyro dragon and buttercream flames. You'll be all fired up for this novelty birthday cake.

If you're looking for a dragon themed birthday cake for your children's birthday party, this is THE best birthday cake. Pick the best size for your needs, personalise this dragon cake with a short message written on a chocolate plaque and you're set!

Ingredients

Red Velvet Sponge: Wheat flour (contains gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract, cocoa powder, and Red colouring (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129).

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, Yellow colouring (glycerol E422, propylene glycol E551, colours E104 & E110), Red colouring (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129), and Purple colouring (Glycerol, Propylene Glycol, E551, Food Colours E122, E133).

Decorations: Fondant Cake Toppers: Fondant [(Sugar, Glucose Syrup, Palm Oil, Water, Humectant (Glycerine), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Stabiliser (Xanthan Gum, Cellulose), Preservative (Potassium Sorbate), Flavouring], colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Purple (Glycerol, Propylene, Glycol, E551, Food Colour: E122, E133), colouring Brown (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Silicon Dioxide E551, Brown HT E155), colouring Black (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E124, E133 & E104), colouring Red (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129).

*Although not necessarily present in this product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully, and while will look similar to the images, may not be identical.

Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.