Potato Crisps Cake London Surrey Berkshire
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Potato Crisps Cake

£100.00 - £1,087.00

Hand-delivered across London & Surrey

The perfect sweet and savoury fix - this potato crisps cake is weird and wonderful, one that will surprise and delight everyone. We all know someone who says they don't like "too sweet" cakes. This sweet and savoury pairing is perfect for them and everyone else. Even if you've never tried it before, salted crisps in chocolate is a top tier treat.

Gluten Cereals Allergen Gluten
Milk Allergen Milk
Egg Allergen Eggs
Soya Allergen Soya

Complimentary delivery included, with live tracking and perfection guaranteed.

Decorations: Chocolate dipped ready salted crisps - you won't be able to stop yourself at just one.

Sponges: Two freshly baked and delicious layers of vanilla sponge. 

Frosting: Frosted in our signature chocolate Swiss meringue buttercream with crushed crisps in between the sponge layers.

Vanilla Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, cocoa.

Decorations -

Potato Crisps: Potatoes, Vegetable Oils (Sunflower, Rapeseed, in varying proportions), Sea Salt

Dark Chocolate: (Min cocoa 54.5%) Sugar, cocoa butter, cocoa mass, emulsifier; soya lecithin, natural vanilla.

*The colours used across the entire icing colouring range may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children.

All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

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Portion Guide

Cake Delivery
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Cake Care

Cake Care

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

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The perfect sweet and savoury fix - this potato crisps cake is weird and wonderful, one that will surprise and delight everyone. We all know someone who says they don't like "too sweet" cakes. This sweet and savoury pairing is perfect for them and everyone else. Even if you've never tried it before, salted crisps in chocolate is a top tier treat.

Gluten Cereals Allergen Gluten
Milk Allergen Milk
Egg Allergen Eggs
Soya Allergen Soya

Decorations: Chocolate dipped ready salted crisps - you won't be able to stop yourself at just one.

Sponges: Two freshly baked and delicious layers of vanilla sponge. 

Frosting: Frosted in our signature chocolate Swiss meringue buttercream with crushed crisps in between the sponge layers.

Ingredients

Vanilla Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, cocoa.

Decorations -

Potato Crisps: Potatoes, Vegetable Oils (Sunflower, Rapeseed, in varying proportions), Sea Salt

Dark Chocolate: (Min cocoa 54.5%) Sugar, cocoa butter, cocoa mass, emulsifier; soya lecithin, natural vanilla.

*The colours used across the entire icing colouring range may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children.

All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.