Pop Princess Birthday Cake

Hand-delivered across London & Surrey

Velvety vanilla delight cake. Three layers of velvety vanilla sponges. Decorated with glazed doughnuts, mini Ferrero Rocher cones, chocolate pearls, candied popcorn, and buttercream flowers. Frosted in pastel watercolour Swiss meringue buttercream. Finished with a signature Belgian chocolate drip. 

Complimentary delivery included, with live tracking and perfection guaranteed.

We think this pretty cake number would be perfect for birthdays, baby showers, gender reveal parties and christenings too!

Decorations: Decorated with glazed baked buttermilk doughnuts, mini Ferro Rocher cones, chocolate pearls, candied popcorn and piped buttercream flowers.

Cake Sponges: Three layers of velvety vanilla sponges.

Frosting & Glaze: Frosted with smooth and silky Swiss meringue buttercream in a pastel watercolour finish. Then glazed with our signature Belgian chocolate drip.

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

    Recipients

Portion Guide

Cake Delivery

Cake Care

Cake Care

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

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Velvety vanilla delight cake. Three layers of velvety vanilla sponges. Decorated with glazed doughnuts, mini Ferrero Rocher cones, chocolate pearls, candied popcorn, and buttercream flowers. Frosted in pastel watercolour Swiss meringue buttercream. Finished with a signature Belgian chocolate drip. 

We think this pretty cake number would be perfect for birthdays, baby showers, gender reveal parties and christenings too!

Decorations: Decorated with glazed baked buttermilk doughnuts, mini Ferro Rocher cones, chocolate pearls, candied popcorn and piped buttercream flowers.

Cake Sponges: Three layers of velvety vanilla sponges.

Frosting & Glaze: Frosted with smooth and silky Swiss meringue buttercream in a pastel watercolour finish. Then glazed with our signature Belgian chocolate drip.

Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.