Party Carrot and Walnut Number Cake
Party Carrot and Walnut Number Cake London
Party Carrot and Walnut Number Cake to Order

Party Carrot and Walnut Number Cake

Hand-delivered across London & Surrey

A spectacular number cake. Shaped in numbers 1 to 9, made from deeply flavourful carrot cake sponge. Finished with vanilla Swiss meringue buttercream, and decorated with Jammie Dodgers, meringue kisses, vibrant macarons, and crushed walnuts for texture.

Gluten Cereals Allergen Gluten
Milk Allergen Milk
Egg Allergen Eggs
Soya Allergen Soya
Nut Allergen Nuts
£250.00 - £500.00

OUT OF STOCK
Notify me when this product is available:

Complimentary delivery included, with live tracking and perfection guaranteed.

Decorations: A lavish blend of Jammie dodger biscuits, meringue kisses, and vibrant macarons. Crushed walnuts add a crunchy texture, complementing the smooth buttercream.

Cake Sponges: Each number, from 1 to 9, is crafted from our deeply flavourful carrot cake sponge, baked fresh and shaped to perfection. We don't recommend trying it at home. 

Frosting: Enveloped in our signature vanilla Swiss meringue buttercream.

Sponge: self-raising flour (wheat), eggs, yoghurt (milk), brown sugar, cinnamon, nutmeg, orange zest, carrots

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, walnuts (nuts)

Decorations:

Macarons: almonds (nuts), white chocolate [(min cocoa 28%, min milk solids 23%), sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (Soya Lecithin), natural vanilla)], vanilla extract, salt, red food colour (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E124 & E12), yellow food colour (E102), green food colour (E102, E131), blue food colour (E133), violet food colour (glycerol E422, propylene glycol E1520, silicon dioxide E551, colours E122 & E133) and may contain pistachios (nuts), raspberry puree, strawberry puree, blackberry puree, lemon juice, dark chocolate [(Min cocoa 70%), Sugar, Fat reduced cocoa powder, Cocoa mass, Emulsifier Soya lecithin, Natural vanilla], cream (milk)

Meringues: sugar, egg white, red food colour (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E124 & E12), yellow food colour (E102), green food colour (E102, E131), blue food colour (E133), violet food colour (glycerol E422, propylene glycol E1520, silicon dioxide E551, colours E122 & E133)

Jammie Dodger biscuits: Wheat Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Raspberry Flavoured Apple Jam (27%) (Glucose-Fructose Syrup, Apples (39%) (Apple, Preservative (Sodium Metabisulphite)), Sugar, Humectant (Glycerol), Acid (Citric Acid), Acidity Regulator (Sodium Citrates), Flavourings, Colours (Anthocyanins, Annatto), Gelling Agent (Pectin)), Palm Oil, Sugar, Whey or Whey Derivatives (Milk), Partially Inverted Sugar Syrup, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt, Flavourings

Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical. 

 

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

Portion Guide

Cake Delivery
London Delivery Surrey Delivery

Cake Care

Cake Care

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

You may also like

Search

A spectacular number cake. Shaped in numbers 1 to 9, made from deeply flavourful carrot cake sponge. Finished with vanilla Swiss meringue buttercream, and decorated with Jammie Dodgers, meringue kisses, vibrant macarons, and crushed walnuts for texture.

Gluten Cereals Allergen Gluten
Milk Allergen Milk
Egg Allergen Eggs
Soya Allergen Soya
Nut Allergen Nuts

Decorations: A lavish blend of Jammie dodger biscuits, meringue kisses, and vibrant macarons. Crushed walnuts add a crunchy texture, complementing the smooth buttercream.

Cake Sponges: Each number, from 1 to 9, is crafted from our deeply flavourful carrot cake sponge, baked fresh and shaped to perfection. We don't recommend trying it at home. 

Frosting: Enveloped in our signature vanilla Swiss meringue buttercream.

Ingredients

Sponge: self-raising flour (wheat), eggs, yoghurt (milk), brown sugar, cinnamon, nutmeg, orange zest, carrots

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, walnuts (nuts)

Decorations:

Macarons: almonds (nuts), white chocolate [(min cocoa 28%, min milk solids 23%), sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (Soya Lecithin), natural vanilla)], vanilla extract, salt, red food colour (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E124 & E12), yellow food colour (E102), green food colour (E102, E131), blue food colour (E133), violet food colour (glycerol E422, propylene glycol E1520, silicon dioxide E551, colours E122 & E133) and may contain pistachios (nuts), raspberry puree, strawberry puree, blackberry puree, lemon juice, dark chocolate [(Min cocoa 70%), Sugar, Fat reduced cocoa powder, Cocoa mass, Emulsifier Soya lecithin, Natural vanilla], cream (milk)

Meringues: sugar, egg white, red food colour (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E124 & E12), yellow food colour (E102), green food colour (E102, E131), blue food colour (E133), violet food colour (glycerol E422, propylene glycol E1520, silicon dioxide E551, colours E122 & E133)

Jammie Dodger biscuits: Wheat Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Raspberry Flavoured Apple Jam (27%) (Glucose-Fructose Syrup, Apples (39%) (Apple, Preservative (Sodium Metabisulphite)), Sugar, Humectant (Glycerol), Acid (Citric Acid), Acidity Regulator (Sodium Citrates), Flavourings, Colours (Anthocyanins, Annatto), Gelling Agent (Pectin)), Palm Oil, Sugar, Whey or Whey Derivatives (Milk), Partially Inverted Sugar Syrup, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt, Flavourings

Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical. 

 

Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.