We deliver fresh cakes across London and Surrey in our own temperature-controlled vans.
We’re so confident in our cakes that we offer a Better-Than-Risk-Free Guarantee: if it doesn’t delight you, hand it back to the driver for a full refund — no questions asked.
Decorations: Intricately hand-piped Swiss meringue buttercream roses in pink and ivory with buttercream foliage.
The Sponges: Three layers of moist vanilla sponge cake in every delicious slice. But you can customise it to your favourite flavour from the drop down menu.
The Frosting: Filled with smooth and silky vanilla Swiss meringue buttercream and covered in pastel pink and green outside.
Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.
Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.
Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.
Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.
Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.
Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.
A perfect posey of pink and white buttercream roses on a cake in picture perfect shades of pastel pink and green.
Decorations: Intricately hand-piped Swiss meringue buttercream roses in pink and ivory with buttercream foliage.
The Sponges: Three layers of moist vanilla sponge cake in every delicious slice. But you can customise it to your favourite flavour from the drop down menu.
The Frosting: Filled with smooth and silky vanilla Swiss meringue buttercream and covered in pastel pink and green outside.