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Kinder vs Nutella Cake

Size Guide

We weren't sure anyone above the age of 11 would be keen on Kinder chocolate, but OMG, a whole legion of us adults are OBSESSED too! And cuz we couldn't choose between the two...we've combined it with Nutella. Muy Bueno! Order in advance to guarantee availability.


Decorations 

This stunning cake features all the Kinder favourites - Buenos, bars and Happy Hippos, as well as hazelnut rochers...with more signature swirls and whirls of our super silky buttercream.

Sponges

Three freshly baked and delicious layers of chocolate and vanilla sponge. Each layer is sandwiched with super creamy white chocolate-hazelnut Kinder Bueno style filling whipped into our signature smooth Swiss meringue buttercream.

Frosting and Glaze

We've taken Kinder Bueno style filling (the best bit about Buenos!) and whipped its delicious creamy goodness into our smooth, silky Swiss meringue buttercream. But because Nutella will always have our hearts, and we couldn't choose between the two...we combined the Bueno style buttercream, with Nutella buttercream in our stylish striped fault line design.

How to Order

Whether you were spoilt as a child with a fancy Black Forest cake or not, spoil yourself or someone else with THIS stunning posh re-creation.

  1. Pick the perfect size.
  2. Personalise this cake with an optional short message written in chocolate - ideal for birthdays or any other special occasion!
  3. Add the cake to your cart and then pick your delivery date on the checkout page. That’s it!

Best before: 5 days from delivery

, and sandwiched three deep and moist chocolate and vanilla sponge layers with it.

Decorated in our highly finished striped fault line style,

This cake is perfect for all the kids and grown-up kidults! Pick your ideal size for your occasion, be it a birthday or a special milestone, personalise this Kinder Bueno vs Nutella cake with a 20-character message written in chocolate and let us freshly bake and deliver it straight to you!

Best before: 5 days from delivery

Digging our Fault Line cake styles? Have a look at our other fabulous FAULT LINE CAKES. Or check out more delicious CHOCOLATE CAKES.

Have a question? Email hello@angesdesucre.com

Vanilla Sponge: Wheat flour (gluten), eggsmilk, buttermilk (milk), sugar, baking powder, vanilla extract

Chocolate Sponge: Self raising flour (wheat/gluten), bicarbonate of soda, sugar, eggsmilk, sunflower oil, cocoa powder, coffee, golden syrup. 

Buttercream: Sugar, Egg White, Butter (milk), Vanilla Extract, Nutella Hazelnut Spread [Sugar, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin], White Chocolate Hazelnut Spread [Sugar, vegetable oil (sun-flower), vegetable fat (palm), skimmed MILK powder, HAZELNUT, whey MILK powder, lactose,
emulsifier (e-322 soya lecithin, e-492, e-471), flavour and antioxidant (e-304i, e-306)]

Decorations-

Kinder Bueno: Milk Chocolate 31.5% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin), Sugar, Palm Oil, Wheat Flour, Hazelnuts (10.5%), Skimmed Milk Powder, Milk Powder, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (Soya), Vanillin), Fat-Reduced Cocoa, Emulsifier: Lecithins (Soya), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Vanillin, Total Milk constituents: 19.5%

Kinder Bar: Milk Chocolate 40% (Sugar, Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithins (Soya), Vanillin), Sugar, Skimmed Milk Powder, Palm Oil, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin, Total Milk constituents: 33% - Total Cocoa constituents: 13%, Milk Chocolate contains: Cocoa Solids 32% minimum, Milk Solids 22.5% minimum.

Hazelnut Rocher: Sugar, HAZELNUT (23%), Vegetal fat (palm), Cocoa butter, WHEAT flour (contain gluten), Whole MILK powder, Skimmed powder cocoa, Soy oil, MILK whey, Skimmed powder MILK, Cocoa mass, Emulsifier E-322 (soy lecithin), Corn starch, Natural flavors (HAZELNUT and vanilla), Stabilizer (WHEAT vegetable fibre (contain gluten)) and Raising agent E-500ii. 

Happy Hippo: Sugar, Vegetable Fats (Palm, Shea), Skimmed Milk Powder (12.5%), Hazelnuts (12.5%), Wheat Flour, Whole Milk Powder (7.5%), Whey Powder (Milk), Wheat Starch, Emulsifier: Lecithins (Soya), Sunflower Oil, Whey Proteins (Milk), Raising Agents (Sodium Bicarbonate, Ammonium Carbonate, Ammonium Bicarbonate), Salt, Vanillin, Fat-Reduced Cocoa Powder, Total Milk Solids: 20%.

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical. 

Free London Delivery (except for a few postcodes)

We delivery everyday except for Sunday.

Delivery outside of Central London is based on distance from our bakery. To view the cost add the item to your basket and add your delivery details.

Our cakes are freshly baked to order.

Cakes are delivered fresh from our bakery during normal working hours. Timed deliveries can be arranged at cost by emailing us. We do aim to delivery your cake as early as possible. 

If you cannot accept delivery please make alternative arrangements, e.g. leave with neighbour. 

All our cakes are produced on premises handling wheat (gluten), eggs, milk, dairy, soya, nuts and peanuts.

We do not offer free-from or vegan options anymore.

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