Funfetti Truffle Birthday Cake
Funfetti Birthday Cake with Funfetti Truffles Delivered
Funfetti Birthday Cake London and Surrey

Funfetti Truffle Birthday Cake

£85.00 - £943.00

Hand-delivered across London & Surrey

The Funfetti Truffle Birthday Cake is London and Surrey’s most joyful indulgence — a funfetti truffle cake London families love, layered with silky buttercream, rainbow sprinkles, and handmade truffles. A playful yet luxurious twist on a party classic.

Complimentary delivery included, with live tracking and perfection guaranteed.

Made for birthdays, milestones, and any occasion that deserves colour, it’s a party piece as joyful to look at as it is to eat. Freshly baked to order and delivered with care across London and Surrey, this centrepiece combines childhood fun with a luxurious twist.

Decorations: Funfetti sprinkles, soft swirls of vanilla buttercream, and handmade funfetti truffles.

Sponges: Two layers of vanilla funfetti sponge baked through with rainbow sprinkles.

Frosting: Silky vanilla Swiss meringue buttercream.

I wanted to create a cake that makes people smile instantly — and the Funfetti Truffle Birthday Cake does just that. It’s playful with its sprinkles, but those handmade truffles lift it into something indulgent. That’s why this funfetti truffle cake London celebrations keep coming back for feels both joyful and grown-up.

The sponge is speckled with rainbow colour, the buttercream is silky smooth, and the truffles add richness and surprise. It’s fun in every bite yet feels like a luxury birthday cake at the same time. Think of it as a sprinkle truffle cake our London and Surrey customers order when they want to combine colour, flavour, and a touch of extravagance.

This cake suits children’s birthdays, fun-loving adults, and anyone who wants their celebration cake to feel bigger, brighter, and more indulgent. Freshly baked to order and delivered across London and Surrey, it’s as much a spectacle as it is a dessert.

Funfetti Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract, jimmies [Sugar, Corn Starch, Hydrogenated Palm Oil, Dextrin, Soy Lecithin, Colours: E102, E110, E120, E129, E133, Glazing Agent: Shellac, Carnauba wax].

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt.

Decorations:

Jimmies: Sugar, Corn Starch, Hydrogenated Palm Oil, Dextrin, Soy Lecithin, Colours: E102, E110, E120, E129, E133, Glazing Agent: Shellac, Carnauba wax.

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

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Portion Guide

Cake Delivery

Cake Care & Serving

Cake Care & Serving

Shelf Life: Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery.

Storage: Keep the cake in its box in a cool room, or refrigerate if not serving the same day. For detailed guidance, see our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow around three hours out of the fridge so the sponge softens and the buttercream becomes silky and aromatic.

Shelf Life: Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery.

Storage: Keep the cake in its box in a cool room, or refrigerate if not serving the same day. For detailed guidance, see our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow around three hours out of the fridge so the sponge softens and the buttercream becomes silky and aromatic.

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The Funfetti Truffle Birthday Cake is London and Surrey’s most joyful indulgence — a funfetti truffle cake London families love, layered with silky buttercream, rainbow sprinkles, and handmade truffles. A playful yet luxurious twist on a party classic.

Made for birthdays, milestones, and any occasion that deserves colour, it’s a party piece as joyful to look at as it is to eat. Freshly baked to order and delivered with care across London and Surrey, this centrepiece combines childhood fun with a luxurious twist.

Decorations: Funfetti sprinkles, soft swirls of vanilla buttercream, and handmade funfetti truffles.

Sponges: Two layers of vanilla funfetti sponge baked through with rainbow sprinkles.

Frosting: Silky vanilla Swiss meringue buttercream.

From the Chef

I wanted to create a cake that makes people smile instantly — and the Funfetti Truffle Birthday Cake does just that. It’s playful with its sprinkles, but those handmade truffles lift it into something indulgent. That’s why this funfetti truffle cake London celebrations keep coming back for feels both joyful and grown-up.

The sponge is speckled with rainbow colour, the buttercream is silky smooth, and the truffles add richness and surprise. It’s fun in every bite yet feels like a luxury birthday cake at the same time. Think of it as a sprinkle truffle cake our London and Surrey customers order when they want to combine colour, flavour, and a touch of extravagance.

This cake suits children’s birthdays, fun-loving adults, and anyone who wants their celebration cake to feel bigger, brighter, and more indulgent. Freshly baked to order and delivered across London and Surrey, it’s as much a spectacle as it is a dessert.

Ingredients

Funfetti Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract, jimmies [Sugar, Corn Starch, Hydrogenated Palm Oil, Dextrin, Soy Lecithin, Colours: E102, E110, E120, E129, E133, Glazing Agent: Shellac, Carnauba wax].

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt.

Decorations:

Jimmies: Sugar, Corn Starch, Hydrogenated Palm Oil, Dextrin, Soy Lecithin, Colours: E102, E110, E120, E129, E133, Glazing Agent: Shellac, Carnauba wax.

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.