Doughnut Cookie Monster Cake

Chocolate sponge, smooth and silky Oreo Swiss Meringue Buttercream, heaps of Oreo cookie crumble, Cookies & Cream chocolate bar shards and our Baked Buttermilk Doughnuts - literally the BEST cake to party with!

Also available as tiered cakes for larger celebrations to make the biggest, boldest impression. This cake ain't shy!

Order your personalised cookie monster cake creation online using our handy size and delivery guide.

Best before: 5 days from date of delivery

Want to see more party cakes to order? Check out our ultimate cake collection

Have a question? Call us on 0208 068 0413.

Sponge: Flour (wheat, gluten), sugar, egg, milk, cocoa, sunflower oil, sodium bicarbonate (raising agent: E500), instant coffee granules, vanilla extract.

Buttercream: Sugar, egg white, butter (milk), vanilla extract, cocoa, salt, colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122).

Chocolate drip: dark chocolate [(Min cocoa 54.5%) Sugar, cocoa butter, cocoa mass, emulsifier; soya lecithin, natural vanilla], butter (milk).

Decorations - 

Doughnuts: Wheat flour (gluten), corn flour, egg, buttermilk (milk), baking powder, sugar, salt, dark chocolate [(Min cocoa 54.5%) Sugar, cocoa butter, cocoa mass, emulsifier; soya lecithin, natural vanilla], butter (milk), Sprinkles: Sugar, Wheat Starch, Glucose Syrup, Colours (Curcumin, Chlorophyll), Concentrated Beetroot Juice, Glazing Agent (White and Yellow Beeswax). 

Oreo cookies: Vegetable Fats (Palm, Palm Kernel), Flavour (Vanillin), wheat Starch, Glucose-Fructose Syrup, Fat Cocoa Powder 4.7%, Leavening Agents (Potassium Carbonates, Ammonium Carbonates, Sodium Carbonates), wheatflour, Salt, Emulsifiers (soya lecithin, Sunflower Lecithin), Sugar.

White chocolate cookies & cream shards: white chocolate [(Min cocoa 28.1/ Min milk solids 23%). Sugar. Cocoa butter. Whole milk powder. Cocoa mass. Emulsifier; Soya lecithin. Natural vanilla], oreos [Vegetable Fats (Palm, Palm Kernel), Flavour (Vanillin), wheat Starch, Glucose-Fructose Syrup, Fat Cocoa Powder 4.7%, Leavening Agents (Potassium Carbonates, Ammonium Carbonates, Sodium Carbonates), wheat flour, Salt, Emulsifiers (soya lecithin, Sunflower Lecithin), Sugar].

*The colours used across the entire icing colouring range may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. 

All products are produced on premises handling eggs, wheat, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support - remove before serving.

Our cakes are freshly baked to order.

Currently there is complimentary hand-delivery to most London postcodes!

We delivery between Tuesday and Saturday each week (no Sunday or Monday).

Delivery outside of Central London is based on distance from our bakery. To view the cost add the item to your basket and add your delivery details.

We need 2 days notice to prepare your cake – e.g to get a cake on Friday you will need to order by midnight on Wednesday.  

Cakes are delivered fresh from our bakery during normal working hours. Timed deliveries can be arranged at cost by emailing us. We do aim to delivery your cake as early as possible. 

If you cannot accept delivery please make alternative arrangements, e.g. leave with neighbour. 

While all our cakes are baked with wheat flour and include gluten, we are able to bake gluten-free Vanilla sponge and add toppings which are free from gluten-including ingredients such as macaroons, popcorn, fudge, upon request. All our cakes contain egg, dairy and traces of soya, and are baked in premises where we handle nuts, gluten, peanuts and food colourings.