Custom Sushi Cube Cake Delivered London Surrey
Custom Sushi Cube Cake Delivered London Surrey
Customised Sushi Birthday Cake delivered London Surrey
Custom Sushi Birthday Cake Delivered London Surrey
Customised Sushi Cake Delivery London Surrey
Custom Sushi Cake to order London Surrey

Custom Sushi Platter Cube Cake

£400.00 - £410.00 £0.00

Hand-delivered across London & Surrey

A stunning sushi platter cube cake decorated with hand-made cake pop sushi, complete with edible soy sauce bowl and chopsticks.

Complimentary delivery included, with live tracking and perfection guaranteed.

Decorations: An assortment of sweet sushi including "salmon" and "tuna" nigiri, sashimi and maki rolls, an edible sugar paste soy sauce bowl and chopsticks.

The Sponges: Three layers of freshly baked moist vanilla sponge cake.

The Filling: Covered and filled with smooth and silky vanilla Swiss meringue buttercream with blue on the outside.

How to order

  • LEAD TIME - two weeks. This cake is NOT available with any shorter notice as the decorations are time intensive. Please select a date no less than two weeks away on check-out.
  • Personalise it further by adding a short message on a chocolate plaque.
  • Select your preferred delivery date with a MINIMUM of two week's notice during checkout and you're all set.

Any questions? Get in touch. 

Sushi fan? THIS is your cake.

A full on sushi bento box as a cake! "Salmon" and "tuna" nigiri? Check. Maki rolls? Check. Sashimi? Check. All in cake pop and sugarpaste of course.

What makes this cake special is not just the edible sweet sushi but also the sugarpaste hand-painted soy sauce bowl and chopsticks! Customise this cake with your favourite sushi and we'll have sweet versions of it on your cake just for you.

This cake is perfect for every sushi fiend's birthday or fancy celebration. It's a special cake for really special people on incredibly special occasions.

And best of all? It's a doddle to slice up!

Sponge:

Vanilla - Flour (wheat, gluten), sugar, egg , milk, buttermilk (milk), yoghurt (milk), sunflower and rapeseed oil, baking powder, vanilla extract, salt.

Chocolate - Flour (wheat gluten), sugar, egg, milk, cocoa, sunflower and rapeseed oil, sodium bicarbonate (raising agent: E500), instant coffee granules, vanilla extract.

Lemon - Flour (wheat , gluten), sugar, egg , milk , buttermilk (milk), yoghurt (milk), sunflower oil and rapeseed oil, baking powder, lemon zest, lemon juice, natural lemon flavouring with other natural flavourings, vanilla extract, salt.

Red Velvet - Wheat flour (gluten), eggs, milk, buttermilk (milk), sunflower and rapeseed oil, sugar, baking powder, vanilla extract, cocoa powder, colouring Red [Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129].

Cookies & Cream -Wheat flour ( gluten ), eggs , milk , buttermilk ( milk ), sunflower and rapeseed oil, sugar, baking powder, vanilla extract, Oreo [Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat-Reduced Cocoa Powder 4,5 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Potassium Carbonates, Ammonium Carbonates, Sodium Carbonates), Salt, Emulsifiers (Soya Lecithin, Sunflower Lecithin), Flavouring].

Pistachio - Wheat flour (gluten), eggs, milk, buttermilk (milk), sunflower and rapeseed oil, sugar, baking powder, vanilla extract, Pistachios (nuts).

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Purple (Glycerol, Propylene, Glycol, E551, Food Colour: E122, E133), colouring Black (Glycerine E422, Mono propylene glycol E1520, Water, Silica E551, Food colour - E124 E133 E104).

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

Portion Guide

Cake Delivery

Cake Care & Serving

Cake Care & Serving

Shelf Life: Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery.

Storage: Keep the cake in its box in a cool room, or refrigerate if not serving the same day. For detailed guidance, see our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow around three hours out of the fridge so the sponge softens and the buttercream becomes silky and aromatic.

Shelf Life: Your cake is baked fresh for your chosen date and keeps beautifully for up to five days from delivery.

Storage: Keep the cake in its box in a cool room, or refrigerate if not serving the same day. For detailed guidance, see our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow around three hours out of the fridge so the sponge softens and the buttercream becomes silky and aromatic.

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A stunning sushi platter cube cake decorated with hand-made cake pop sushi, complete with edible soy sauce bowl and chopsticks.

Decorations: An assortment of sweet sushi including "salmon" and "tuna" nigiri, sashimi and maki rolls, an edible sugar paste soy sauce bowl and chopsticks.

The Sponges: Three layers of freshly baked moist vanilla sponge cake.

The Filling: Covered and filled with smooth and silky vanilla Swiss meringue buttercream with blue on the outside.

How to order

  • LEAD TIME - two weeks. This cake is NOT available with any shorter notice as the decorations are time intensive. Please select a date no less than two weeks away on check-out.
  • Personalise it further by adding a short message on a chocolate plaque.
  • Select your preferred delivery date with a MINIMUM of two week's notice during checkout and you're all set.

Any questions? Get in touch. 

From the Chef

Sushi fan? THIS is your cake.

A full on sushi bento box as a cake! "Salmon" and "tuna" nigiri? Check. Maki rolls? Check. Sashimi? Check. All in cake pop and sugarpaste of course.

What makes this cake special is not just the edible sweet sushi but also the sugarpaste hand-painted soy sauce bowl and chopsticks! Customise this cake with your favourite sushi and we'll have sweet versions of it on your cake just for you.

This cake is perfect for every sushi fiend's birthday or fancy celebration. It's a special cake for really special people on incredibly special occasions.

And best of all? It's a doddle to slice up!

Ingredients

Sponge:

Vanilla - Flour (wheat, gluten), sugar, egg , milk, buttermilk (milk), yoghurt (milk), sunflower and rapeseed oil, baking powder, vanilla extract, salt.

Chocolate - Flour (wheat gluten), sugar, egg, milk, cocoa, sunflower and rapeseed oil, sodium bicarbonate (raising agent: E500), instant coffee granules, vanilla extract.

Lemon - Flour (wheat , gluten), sugar, egg , milk , buttermilk (milk), yoghurt (milk), sunflower oil and rapeseed oil, baking powder, lemon zest, lemon juice, natural lemon flavouring with other natural flavourings, vanilla extract, salt.

Red Velvet - Wheat flour (gluten), eggs, milk, buttermilk (milk), sunflower and rapeseed oil, sugar, baking powder, vanilla extract, cocoa powder, colouring Red [Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129].

Cookies & Cream -Wheat flour ( gluten ), eggs , milk , buttermilk ( milk ), sunflower and rapeseed oil, sugar, baking powder, vanilla extract, Oreo [Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat-Reduced Cocoa Powder 4,5 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Potassium Carbonates, Ammonium Carbonates, Sodium Carbonates), Salt, Emulsifiers (Soya Lecithin, Sunflower Lecithin), Flavouring].

Pistachio - Wheat flour (gluten), eggs, milk, buttermilk (milk), sunflower and rapeseed oil, sugar, baking powder, vanilla extract, Pistachios (nuts).

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Purple (Glycerol, Propylene, Glycol, E551, Food Colour: E122, E133), colouring Black (Glycerine E422, Mono propylene glycol E1520, Water, Silica E551, Food colour - E124 E133 E104).

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.