Birdcage Buttercream Wedding Cake

Hand-delivered across London & Surrey

A fluttering romantic wedding cake. Vanilla layers, frosted in tranquil blue buttercream, decorated with fondant love-birds, blossoms, and a gold-gilded birdcage.

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Complimentary delivery included, with live tracking and perfection guaranteed.

Decorations: The Birdcage Wedding Cake is exquisitely decorated with a hand-modelled pair of fondant love-birds, delicate blossoms, hydrangeas, and a beautifully gold gilded birdcage. These details come together to create a romantic and whimsical atmosphere.

Cake Sponges: Beneath its stunning exterior lie lovely layers of vanilla sponge cake, offering a classic taste that's sure to please all your guests.

Frosting & Glaze: The cake is adorned with silky smooth buttercream in a dreamy blue watercolour frosting and swirls, adding a touch of serenity and grace to your wedding celebration. 

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.

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Portion Guide

Cake Delivery

Cake Care

Cake Care

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

Shelf life: All cakes are baked fresh to order. Most keep five days from delivery. Certain elements, such as doughnuts, are best within one to two days.

Storage: Wrap the box in cling film for freshness. Refrigerate if not serving the same day. See our cake storage and shelf life guide.

Serving: Bring the cake to room temperature before serving. Allow about three hours out of the fridge. This ensures a softer texture and fuller flavour.

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A fluttering romantic wedding cake. Vanilla layers, frosted in tranquil blue buttercream, decorated with fondant love-birds, blossoms, and a gold-gilded birdcage.

Decorations: The Birdcage Wedding Cake is exquisitely decorated with a hand-modelled pair of fondant love-birds, delicate blossoms, hydrangeas, and a beautifully gold gilded birdcage. These details come together to create a romantic and whimsical atmosphere.

Cake Sponges: Beneath its stunning exterior lie lovely layers of vanilla sponge cake, offering a classic taste that's sure to please all your guests.

Frosting & Glaze: The cake is adorned with silky smooth buttercream in a dreamy blue watercolour frosting and swirls, adding a touch of serenity and grace to your wedding celebration. 

Dietary & Allergen

Allergens: 🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are handmade in a kitchen that handles these allergens every day.

For this reason, we cannot in good faith label any cake as truly “free-from” or vegan — achieving that level of separation would require entirely separate premises. If you have a severe allergy, we recommend speaking to us before ordering so we can advise you personally.