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Lemon Cupcake Cake

Indulge in the best of both worlds with our Lemon Cupcake Cake. This delicious creation combines the classic cupcake and cake into one, so you never have to choose between the two again. This zingy, zesty treat is bursting with the fresh tangy flavour of lemon and is sure to satisfy your sweet tooth. Order now online for free delivery to London, Surrey, and Berkshire, and prepare your tastebuds for a tangy lemony treat.

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Baked to Order • Servicing London, Surrey & Berkshire

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We decided to make life's difficult decisions a lot easier here...why choose between cupcakes and a cake if you can have BOTH! So here we have our lemon layer cake topped with lemon cupcakes and mini cupcakes - go on, have your lemon cake and eat it. If you like Cupcakes on your Cake, view our Cupcake Cakes.

Three layers of zesty lemon sponge frosted with vanilla Swiss meringue buttercream, and decorated with buttercream swirls, sprinkles and lemon slice sweets.

This is the perfect cake for those who live in la-la-lemon-land (this makes no sense but humour us here), and those who love lemon cake in all its guises! Pick the perfect size from the drop-down list to suit your occasion, personalise this lemon layer cake with a 20-character message written in chocolate and we'll deliver it ready to your door! Get ready to lap up the lemony goodness.

Best before: 5 days from delivery

Have a question? Email us at hello@angesdesucre.com

If you would like to browse more Lemon Cakes, have a look at our lemon cake collection, or browse our massive range of birthday cakes delivered to Greater London, Surrey and Berkshire!

Sponges: Flour ( wheat , gluten ), sugar, egg , milk , buttermilk (milk), yoghurt (milk), sunflower oil, baking powder, lemon zest, lemon juice, vanilla extract, salt,

Buttercream: Sugar, egg white, butter ( milk ), vanilla extract, salt

Decorations

Lemon Slices: Sugar, Glucose syrup, water, colour (E100), Flavour, Pectin, Natrium Citrate, Egg White, Citric Acid

Sprinkles: Sugar, Wheat Starch, Glucose Syrup, Colours (Curcumin, Chlorophyll), Concentrated Beetroot Juice, Glazing Agent (White and Yellow Beeswax)

*The colours used across the entire icing colouring range may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children.

We are absolutely delighted to extend our complimentary hand-delivery service to the areas of London, Berkshire, and Surrey, all at no cost to you! Simply pop your chosen treat into your basket and provide your delivery details to unveil our delivery costs (or lack thereof, in some cases).

We deliver our scrumptious cakes from Tuesday to Saturday. Each cake is baked to order, ensuring ultimate freshness and a solid commitment to our zero-waste philosophy. NB. Your cake will be perfectly fresh for 5 days.

Though we'd love to teleport our cake creations instantly to your doorstep, we're still working on the tech. For now, we must politely decline same-day or next-day delivery requests, as our bakery prioritises freshness and sustainability above all else.

Our cheery driver Alex shall deliver your cake during regular working hours, providing you with an ETA on the morning of delivery. Should you find yourself otherwise engaged, worry not! Simply arrange for an alternative solution, such as entrusting your cake to a neighbour or a safe place. Together, we'll make it work! We’re a small and exclusive bakery with service to match.

All our cakes are produced on premises handling wheat (gluten), eggs, milk, dairy, soya, nuts and peanuts. We are unable to offer in good-faith free-from or vegan options as we feel we would need seperate premises. 

Shelf-life - At Anges de Sucre, we believe that fresh is best, which is why our cakes have a short shelf life of just 5 days. It's important to note that some components of the cake may not necessarily stay fresh for as long - for example, the doughnuts will only stay fresh-tasting for a few days.

Storage - If you're not planning to indulge in your cake on the same day, we recommend storing it in the fridge overnight to ensure it stays fresh.

Serving - When the time comes to serve your cake, take it out of the fridge and let it come to room temperature. This typically takes around 3 hours, depending on the temperature of your room. If serve it straight out of the fridge, the cake will be cold and potentially quite hard, and the flavours maybe subdued.

To learn more about how to care for your Anges de Sucre cake, please read our blog post on storage and shelf-life to discover how long your cake will last and how best to store it.

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