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Guylian Cake

A fancy cake made with real hazelnuts, hazelnut praline and Guylian chocolates. 

Layers of freshly baked fluffy hazelnut sponge, chocolate hazelnut praline Swiss meringue buttercream, praline drip, and Guylian chocolates. Buy online now for free local delivery to London, Surrey and Berkshire! Order in advance to ensure availability of this pretty praline cake. 

Press Coverage

Decorations

Decorated with swirls of buttercream, a creamy hazelnut praline drip, and Guylian chocolates.

Sponges

Two fluffy layers of hazelnut sponge.

Frosting

Frosted with smooth and silky chocolate and hazelnut praline Swiss meringue buttercream.

How to order

  • Personalise it for your birthday party or event in London by adding a short message on a chocolate plaque.
  • Select your ideal size for your party.
  • Select your preferred delivered date during checkout and you're all set.

Best Before: Five days from your delivery date. 

Any questions? Get in touch. 

Love hazelnuts? Have a look at our Nutella Collection!

Hazelnut Sponge: Wheat flour (gluten), eggsmilk, buttermilk (milk), sugar, baking powder, vanilla extract, Hazelnut (nuts), flavouring [Natural Flavouring, propylene glycol (E1520)].

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, cocoa, hazelnut praline paste [HAZELNUTS (nuts); sugar, SOYA lecithin].

Decorations:

Hazelnut Praline Paste: HAZELNUTS (nuts); sugar, SOYA lecithin.

Guylian chocolates: Sugar, 23% Hazelnuts, White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Skimmed Milk Powder, Emulsifier: Sunflower Lecithin), Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Whole Milk Powder, Emulsifier: Sunflower Lecithin), Whole Milk Powder, Cocoa Butter, Milk Chocolate (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Sunflower Lecithin), Cocoa Mass, Emulsifier: Sunflower Lecithin, Cocoa Solids: Chocolate 48% minimum, Milk Chocolate 31% minimum, White Chocolate 25% minimum, Milk Solids: Milk Chocolate 23% minimum, White Chocolate 29% minimum.

Chocolate Pretzel/Honeycomb Bites

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

We are absolutely delighted to extend our complimentary hand-delivery service to the areas of London, Berkshire, and Surrey, all at no cost to you! Simply pop your chosen treat into your basket and provide your delivery details to unveil our delivery costs (or lack thereof, in some cases).

We deliver our scrumptious cakes from Tuesday to Saturday. Each cake is baked to order, ensuring ultimate freshness and a solid commitment to our zero-waste philosophy. NB. Your cake will be perfectly fresh for 7 days and still okay on the 7th.

Though we'd love to teleport our cake creations instantly to your doorstep, we're still working on the tech. For now, we must politely decline same-day or next-day delivery requests, as our bakery prioritises freshness and sustainability above all else.

Our cheery driver Alex shall deliver your cake during regular working hours, providing you with an ETA on the morning of delivery. Should you find yourself otherwise engaged, worry not! Simply arrange for an alternative solution, such as entrusting your cake to a neighbour or a safe place. Together, we'll make it work! We’re a small and exclusive bakery with service to match.

All our cakes are produced on premises handling wheat (gluten), eggs, milk, dairy, soya, nuts and peanuts. We are unable to offer in good-faith free-from or vegan options as we feel we would need seperate premises. 

Shelf-life - At Anges de Sucre, we believe that fresh is best, which is why our cakes have a short shelf life of just 3 days. However, many people tell us they are good for up to 5 days. It's important to note that some components of the cake may not necessarily stay fresh for as long - for example, the doughnuts will only stay fresh-tasting for a few days.

Storage - If you're not planning to indulge in your cake on the same day, we recommend storing it in the fridge overnight to ensure it stays fresh.

Serving - When the time comes to serve your cake, take it out of the fridge and let it come to room temperature. This typically takes around 3 hours, depending on the temperature of your room. If serve it straight out of the fridge, the cake will be cold and potentially quite hard, and the flavours maybe subdued.

To learn more about how to care for your Anges de Sucre cake, please read our blog post on storage and shelf-life to discover how long your cake will last and how best to store it.

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