This Diwali cake features all the things you'd expect from the festival of lights - beautiful colours, shimmery sparkles, sprinkles, and a delightful chocolate bowl full of delicious gulab jamuns.
The cakescape is decorated with multiple layer cakes, including mini layer cakes, in a variety of buttercream styles - striped, gold foil, stencil patterns and sprinkle crusted. It also includes real gulab jamuns in a chocolate bowl, and chocolate "diyas".
This cakescape is created with sponge layers in a traditional flavour medley of pistachio, cardamom and rose water.
Frosted with our signature silken vanilla Swiss meringue buttercream.
How to Order
The Diwali GUlab Jamun Cakescape is sure to be the centre of attention at any diwali party. To order:
- Add a custom message of up to 20 characters that we can personalise your cakescape cake with.
- Add to cart and then select your delivery date.
Best before: 5 days from delivery
If you'd like to further customise your Cakescape please get in touch by email.
If you would like to browse more show-stopping cakes, have a look at our gorgeous cake collection.
Pistachio, Cardamom and Rose Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract, pistachio, cardamom, rose extract (Propylene Glycol, Ethanol, Rose Oil, Natural Flavours).
Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Purple (Glycerol, Propylene, Glycol, E551, Food Colour: E122, E133), colouring Black (Glycerol, Propylene, Glycol, Water, E551, Food Colour: E124, E133, E104).
Gulab Jamuns: Milk Powder, Ghee (Milk), Corn Flour, Sodium Bicarbonate, Sugar, Cardamom, rose extract (Propylene Glycol, Ethanol, Rose Oil, Natural Flavours).
Sprinkles: Sugar, Starch (Wheat, Potato, Maize), Modified Maize Starch, Glucose Syrup, Rice Flour, Vegetable Oils (Coconut, Rapeseed), Vegetable Fat (Palm), Colouring Foods (Concentrates from Radish, Sweet Potato, Lemon, Blackcurrants, Safflower, Spirulina, Beetroot Juice), Cocoa Butter, Colours (Curcumin, Anthocyanins, Riboflavins, Indigotine, Brilliant Blue FCF, Patent Blue V), Flavouring, Thickener (Tragacanth), Salt, Glazing Agents (Carnauba Wax, Shellac, Beeswax White and Yellow), Anti-Caking Agent (Talc).
Chocolate Bowl: dark chocolate (soya lecithin, milk), Gold Lustre (E555, E171, E172).
Chocolate Diyas: dark chocolate (soya lecithin, milk), Gold Lustre (E555, E171, E172), Almonds (Nuts), White chocolate ganache [White Chocolate (milk, soya lecithin), Cream (milk)].
Gold Lustre: E555, E171, E172.
*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.
Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.