Berry Peanut ButterCup Cake

Satisfy your sweet tooth with the Ultimate Peanut Butter Cake! Our chocolate and vanilla sponge layer cake, slathered with rich peanut butter frosting and studded with delicate macarons, will have you savouring every bite. As one of our Instagram followers noted, "I've never eaten anything so quickly in my life #bestcakeever." Choose from our range of sizes or go all out with a full-blown tiered version for your next big party. Order now online to guarantee availability and experience the ultimate in peanut butter cake indulgence.

Press Coverage

Sweet and savoury, and oh-so-DELICIOUSLY-DROP-DEAD-GORGEOUS! And how cute does the pink piping look!


Decorated with macarons, peanut butter cups, crushed peanuts with pink buttercream piping.

Cake Sponges

Two layers of freshly baked vanilla and chocolate sponge layers.

Frosting & Glaze

Frosted with a smooth peanut butter Swiss meringue buttercream. Glazed with our signature Belgian chocolate drip.

How to Order

  • Select your size above to suit your party size,
  • Add an optional 20-character (English text only) chocolate message to personalise your cake.
  • Select your delivery date during checkout.

Best before: 5 days from delivery

Have a question? Email us on hello@angesdesucre.com


Vanilla Sponge: Flour (wheat/gluten), sugar, baking powder, bicarbonate of soda, salt, eggs, sunflower oil, vanilla extract, buttermilk (milk) .

Chocolate Sponge: Self raising flour (wheat/gluten), bicarbonate of soda, sugar, eggs, milk, sunflower oil, cocoa powder, coffee.

Buttercream: Sugar, egg white, butter (milk) , vanilla extract, salt, white chocolate (milk/soya), cream (milk), peanut butter.

Peanut Butter: Roasted Peanuts (93%), Peanut Oil, Certified Sustainable Palm Oil, Sugar, Salt

Chocolate Drip: Dark chocolate (milk/soya) , butter (milk)

Decorations -

Buttercream Swirls: Sugar, egg white, butter (milk) , vanilla extract, salt, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129)

Peanuts: roasted peanuts, salt

Macarons: Sugar, Almonds (Nuts), Egg White, Raspberry Filling 3%: (Raspberry, Sugar, Glucose-Fructose Syrup, Thickener: Pectins, Acidity Regulator: Citric Acid, Gelling Agent: Sodium Alginate), Butter (Milk), Maize Starch.

Peanut Butter Cups: Milk Chocolate Flavour Coating (65%) [Sugar*, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder (Cow's Milk), Milk Fat (Cow's Milk), Lactose (Cow's Milk), Emulsifiers (Soya Lecithin* (E322), Polyglycerol Polyricinoleate (E476) from Castor Bean Oil)], Peanut Butter Crème (35%) [Peanuts, Sugar*, Dextrose, Cocoa Butter, Hydrogenated Vegetable Oil (Palm Kernel and Palm Oil), Salt, Emulsifier (Polyglycerol Polyricinoleate (E476) from Castor Bean Oil), Antioxidant (TBHQ (319))].

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children.

All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

Hand-delivered to London, Berkshire, and Surrey for Free*

We deliver Tuesday to Saturday. All cakes are baked to order to ensure freshness and zero-waste. 

To view delivery cost add the item to your basket and add your delivery details.

Cakes are delivered during normal working hours. Our driver will provide an ETA on the morning of the delivery. If you cannot accept delivery please make alternative arrangements, e.g. leave with neighbour. We wil work it out! 

All our cakes are produced on premises handling wheat (gluten), eggs, milk, dairy, soya, nuts and peanuts. We are unable to offer in good-faith free-from or vegan options as we feel we would need seperate premises.