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Black Forest Cake

Get ready to experience a timeless classic with a modern twist - the Black Forest gateaux cake is back and better than ever! At the forefront of contemporary dessert trends, this updated version is a must-try. Enjoy the convenience of ordering online with delivery and taste why this chocolate cake is back in vogue. Don't wait, order now and indulge in this oh-so-delicious treat!

Press Coverage

We are bringing BACK the boss of the 80s dessert scene - the mighty Black Forest cake - in all its cherry-chocolatey glory. Relive your childhood memories with our unique take on this classic dessert. We've all seen it make an appearance at fancy parties back in the day.

Decorations

Decorated with chocolate drip cupcakes, glace cherries, chocolate crispy pearls and buttercream swirls.

Sponges

Three freshly baked and delicious layers of chocolate sponge. Between each layer there is a cherry compote and vanilla Swiss meringue buttercream.

Frosting and Glaze

Frosted in our special buttercream, with a glossy Belgian chocolate drip drizzling down.

How to Order

Whether you were spoilt as a child with a fancy Black Forest cake or not, spoil yourself or someone else with THIS stunning posh re-creation.

  1. Pick the perfect size.
  2. Personalise this cake with an optional short message written in chocolate - ideal for birthdays or any other special occasion!
  3. Add the cake to your cart and then pick your delivery date on the checkout page. That’s it!

Best before: 5 days from delivery

Have a question? Email us on hello@angesdesucre.com

VIEW MORE BIRTHDAY CAKES OR CHECK OUT LOADS MORE CHOCOLATE CAKES

Chocolate Sponge: Flour (wheat, gluten), sugar, egg, milk, cocoa, sunflower oil, sodium bicarbonate (raising agent: E500), instant coffee granules, vanilla extract.

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt.

Cherry conserve: Black Cherries, Sugar, Brown Cane Sugar, Concentrated Lemon Juice, Gelling Agent: Fruit Pectin.

Decorations -

Chocolate Drip: dark chocolate (milk, soya), butter (milk).

Glace cherries: Cherry (56%), Glucose-Fructose Syrup, Sugar, Colour (Anthocyanins), Acidity Regulator (Citric Acid), Preservative (Sulphur Dioxide<).

Chocolate Crispy pearls: Chocolate 84.0% (cocoa mass, sugar, cocoa butter, anhydrous Milkfat, emulsifier: SOYA lecithin, natural vanilla flavouring), crisped cereals (WHEAT malt flour, starch (WHEAT), raising agent E500ii, salt, cocoa butter, natural vanilla flavouring), glucose syrup, sugar, glazing agent: E414, modified starch, vegetable fat (coconut).

*The colours used across the entire icing colouring range may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children.

All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Hand-delivered to London, Berkshire, and Surrey for Free*

We deliver Tuesday to Saturday. All cakes are baked to order to ensure freshness and zero-waste. 

To view delivery cost add the item to your basket and add your delivery details.

Cakes are delivered during normal working hours. Our driver will provide an ETA on the morning of the delivery. If you cannot accept delivery please make alternative arrangements, e.g. leave with neighbour. We wil work it out! 

All our cakes are produced on premises handling wheat (gluten), eggs, milk, dairy, soya, nuts and peanuts. We are unable to offer in good-faith free-from or vegan options as we feel we would need seperate premises. 

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