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Confetti - Tiddly Three-Tiered Cake

A colourful Confetti 3 Tiered cake, tiny yet full of charm, with three tiers serving up to 20 portions. Decorated with a Belgian chocolate drip, pink macaron, playful sprinkles, and multi-colour pastel buttercream swirls. Each tier consists of moist vanilla sponge layers, elegantly frosted with smooth vanilla Swiss meringue buttercream. In person, it's even more adorable.

Gluten Cereals Allergen Gluten
Milk Allergen Milk
Egg Allergen Eggs
Soya Allergen Soya
Nut Allergen Nuts

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♡ Free Hand-Delivery - London & Surrey

⁠♡ 50% less sugar icing - Never too sweet

⁠♡ Freshly Made to Order - Never Frozen!

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Size & Servings: Our delightful three-tier cake, with tiers of 3", 4", and 6", serves up to 20 portions. Perfect for special gatherings.

Decorations: The top tier features our famous Belgian chocolate drip, decorated with a cheeky pink macaron and playful sprinkles. The middle tier is encrusted with sprinkles, while the bottom tier is beautifully decorated with swirls and whirls of multi-colour pastel buttercream.

Cake Sponges: Each tier of this cake consists of two layers of our popular moist vanilla sponge,

Frosting: The entire cake is elegantly frosted with smooth and silky vanilla Swiss meringue buttercream, adding a luxurious touch to this gorgeous creation.

Vanilla Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Purple (Glycerol, Propylene, Glycol, E551, Food Colour: E122, E133)

Glaze: dark chocolate (milk, soya lecithin), butter (milk)

Decorations

Sprinkles: Sugar, Wheat Starch, Glucose Syrup, Colours (Curcumin, Chlorophyll), Concentrated Beetroot Juice, Glazing Agent (White and Yellow Beeswax).

Macarons: Sugar, Almonds (Nuts),Egg White, Raspberry Filling 3%: (Raspberry, Sugar, Glucose-Fructose Syrup, Thickener: Pectins, Acidity Regulator: Citric Acid, Gelling Agent: Sodium Alginate), Butter (Milk), Maize Starch.

* Although not necessarily present in this product, the colours used across our range of products may include the coloursE102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully, and while will look similar to the images, may not be identical.

Delivery days: Tuesday, Thursday, Friday and Saturday.

Delivery times: 8am - 5pm. You will receive live tracking on the morning of your delivery letting you know when the driver is near.

Delivery areas: London and Surrey.

Delivery charges: Free. 

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.

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A colourful Confetti 3 Tiered cake, tiny yet full of charm, with three tiers serving up to 20 portions. Decorated with a Belgian chocolate drip, pink macaron, playful sprinkles, and multi-colour pastel buttercream swirls. Each tier consists of moist vanilla sponge layers, elegantly frosted with smooth vanilla Swiss meringue buttercream. In person, it's even more adorable.

Gluten Cereals Allergen Gluten Milk Allergen Milk Egg Allergen Eggs Soya Allergen Soya Nut Allergen Nuts

Size & Servings: Our delightful three-tier cake, with tiers of 3", 4", and 6", serves up to 20 portions. Perfect for special gatherings.

Decorations: The top tier features our famous Belgian chocolate drip, decorated with a cheeky pink macaron and playful sprinkles. The middle tier is encrusted with sprinkles, while the bottom tier is beautifully decorated with swirls and whirls of multi-colour pastel buttercream.

Cake Sponges: Each tier of this cake consists of two layers of our popular moist vanilla sponge,

Frosting: The entire cake is elegantly frosted with smooth and silky vanilla Swiss meringue buttercream, adding a luxurious touch to this gorgeous creation.

Vanilla Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Purple (Glycerol, Propylene, Glycol, E551, Food Colour: E122, E133)

Glaze: dark chocolate (milk, soya lecithin), butter (milk)

Decorations

Sprinkles: Sugar, Wheat Starch, Glucose Syrup, Colours (Curcumin, Chlorophyll), Concentrated Beetroot Juice, Glazing Agent (White and Yellow Beeswax).

Macarons: Sugar, Almonds (Nuts),Egg White, Raspberry Filling 3%: (Raspberry, Sugar, Glucose-Fructose Syrup, Thickener: Pectins, Acidity Regulator: Citric Acid, Gelling Agent: Sodium Alginate), Butter (Milk), Maize Starch.

* Although not necessarily present in this product, the colours used across our range of products may include the coloursE102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully, and while will look similar to the images, may not be identical.

Delivery days: Tuesday, Thursday, Friday and Saturday.

Delivery times: 8am - 5pm. You will receive live tracking on the morning of your delivery letting you know when the driver is near.

Delivery areas: London and Surrey.

Delivery charges: Free. 

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.