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Naked, darkly delicious and handsome, this golden chocolate and salted caramel drip cake is dazzling! Covered in doughnuts, rolos, oreos and more, it's a cake feast. Order in advance to guarantee availability.
It's gettin' hot in 'ere, so take off all your clothes. Yup, we're all getting NAKED in the Anges kitchen!
Have we got your full attention yet?! We are indeed stripping down in cakey terms (nothing else filthy you) and dressing them up in jazzy ways. Part of our Naked Cake Collection, the Ghetto-Riche Salted Caramel Chocolate cake is a ridiculously sexy cake...and it knows it!
Adorned with gold Oreos, gold Maltesers, gold ROLOS, baked buttermilk doughnuts and crunchy salted caramel jazz balls. It’s definitely got a gorgeous rough-luxe appearance that screams BITE ME.
Delicious, dark and handsome Belgian chocolate sponge layers.
Frosted in a silky sea-salted caramel Swiss meringue buttercream. Semi-naked in style to show peeks of the sponge layers underneath. If that doesn't sound tantalising enough, it's then glazed in our signature Belgian chocolate drip.
This cake is for all saucy senors and senoritas who love sea-salted caramel, style AND substance. Whoa - that was a definite tongue twister right there (pun intended).
Pick the perfect size for your next birthday bash or event in London. Personalise your cake by adding a short message on a chocolate plaque (we encourage naughty nicknames). Free Delivery in London!
Best before: 5 days from delivery
Have a question? Email us at firstname.lastname@example.org
Chocolate Sponge: Flour (wheat, gluten), sugar, egg, milk, cocoa, sunflower oil, sodium bicarbonate (raising agent: E500), instant coffee granules, vanilla extract.
Buttercream: Sugar, Egg White, Butter (milk), Vanilla Extract, Salt, White chocolate (milk, soya), cream (milk).
Chocolate drip: dark chocolate [(Min cocoa 54.5%) Sugar, cocoa butter, cocoa mass, emulsifier; soya lecithin, natural vanilla], butter (milk).
Oreos:Wheat Flour , Sugar , Vegetable Oil (Palm) , Fat Reduced Cocoa Powder 4.6% , WheatStarch , Glucose-Fructose Syrup , Salt , Raising Agents (Potassium Hydrogen Carbonate, Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate) , Emulsifiers (Soya Lecithin, Sunflower Lecithin) , Flavouring (Vanillin).
Maltesers:Sugar , Skimmed Milk Powder , Cocoa Butter , Glucose Syrup , Barley Malt Extract , Cocoa Mass , Palm Fat , Lactose and Protein from Whey (from Milk) , Whey Powder (from Milk) , Milk Fat , Emulsifiers (Soya Lecithin, E492) , Wheat Flour , Palm Kernel Fat , Palm Kernel Oil , Raising Agents (E341, E500, E501) , Wheat Gluten , Salt , Glazing Agent (Pectin) , Natural Vanilla Extract , Milk Chocolate contains Milk Solids 14% minimum , Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter , Sugar, Cocoa, Vanilla).
Rolos: Glucose Syrup , Sugar , Whole and Skimmed Milk Powder , Invert Sugar Syrup , Vegetable Fat (Palm, Shea/ Illipe/ Mango Kernel/ Kokum Gurgi/ Sal) , Cocoa Mass , Cocoa Butter , Sweetened Condensed Skimmed Milk , Lactose and Proteins from Whey (from Milk) , Whey Powder (from Milk) , Butterfat (from Milk) , Emulsifier (Sunflower Lecithin) , Salt , Flavourings , Milk Chocolate contains Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter.
Gold Lustre: E555, E171, E172.
Macarons: Icing Sugar, Almonds (Nuts), Sugar, Butter (Milk), Egg White,Tonka Bean Extract (natural flavouring),Cream (Milk), White chocolate (Belgian white chocolate Couverture, sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier; soya lecithin, natural vanilla), colour e133, e122.
Baked Doughnuts: Flour (wheat, gluten), corn flour, egg, buttermilk (milk), butter (milk), sugar, baking powder, salt, vanilla extract, dark chocolate glaze [Dark Chocolate (Min cocoa 54.5%) Sugar, cocoa butter, cocoa mass, emulsifier; soya lecithin, natural vanilla], butter (milk)], Sprinkles [Sugar, Wheat Starch, Glucose Syrup, Colours (Curcumin, Chlorophyll), Concentrated Beetroot Juice, Glazing Agent (White and Yellow Beeswax)].
Salted Caramel Crispearls: Blend of Milk and white chocolate with caramel flavour 84% (Sugar, Cocoa butter 29%, Caramel powder (Condensed whole milk, sugar, glucose syrup, salt, acidity regulator E500ii), Whole milk powder, Whey powder (milk), Cocoa mass 1%, Emulsifier; soya lecithin, natural flavouring), Salted crisped cereals (wheat flour, sugar, salt, oat flour, wheat malt flour, raising agent: E500ii, natural vanilla flavouring), Glucose syrup, Sugar, Glazing agent: E414, Modified starch, Vegetable fat (coconut).
*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.
Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.
Free London Delivery (except for a few postcodes)
We delivery everyday except for Sunday.
Delivery outside of Central London is based on distance from our bakery. To view the cost add the item to your basket and add your delivery details.
Our cakes are freshly baked to order.
Cakes are delivered fresh from our bakery during normal working hours. Timed deliveries can be arranged at cost by emailing us. We do aim to delivery your cake as early as possible.
If you cannot accept delivery please make alternative arrangements, e.g. leave with neighbour.
All our cakes are produced on premises handling wheat (gluten), eggs, milk, dairy, soya, nuts and peanuts.
We do not offer free-from or vegan options anymore.
Free Delivery available within Greater London and Surrey
World renowned designs. exclusively available at Anges de Sucre
Every cake is baked fresh to order in our Bakery
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