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Vegan Matcha Coconut Drip Cake

We love our vegan customers and we want them to feel special on their birthdays with the coolest and most delicious vegan cakes that all the non-vegans would be vying after too. This Vegan matcha green tea with coconut cake is egg-less, dairy-free, gorgeous and tastes even better than it looks! Order in advance to guarantee availability.

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Size: 1 Tier 6 inch: serves 8

Complimentary Delivery to London & Surrey

Press Coverage

Three moist and spongey, eggless and dairy-free vegan matcha green tea infused cake layers sandwiched, frosted with a vegan matcha buttercream, glazed with our signature dairy-free Belgian chocolate drip, and decorated with piped vegan matcha buttercream details, vegan Matcha and coconut shortbread biscuits, crushed matcha cookies and desiccated coconut.

Any green tea addict and Japanophile would be head over heels with our Vegan Matcha Green Teacake. Pick the perfect size and personalise this cake with a 20-character message written on an icing plaque!

Best before: 5 days from delivery

Want to check out more vegan cakes? Have a look at our vegan cake collection here. Not looking for a free-from cake? Head over to our main cake collection here.       

Have a question? Email us at hello@angesdesucre.com

Ingredients: Almond milk (nuts), coconut milk, non-dairy margarine (containing vegetable oils - Rapeseed, Palm, Sunflower, emulsifier, citric acid, colour - Carotene, Vitamin A and D), sugar, matcha, corn flour, flour (wheat, gluten), baking soda, vanilla extract, Dark chocolate (soya lecithin)

All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. While we do not have vegan accreditation this cake is made without animal products.

This delicious cake is available for London and Surrey 2-working-day home delivery when you order any day of the week. You can get it delivered straight to your door from our bakery, or you can send a cake gift to a special someone who loves cake, letting them know they're in your thoughts. The cake is freshly baked and then packed securely to protect it during transport, and to preserve its appearance and fresh taste for your celebration. Our cakes are ready to enjoy upon arrival, but if you have refrigerated your cake we recommend taking it out 3 hours before serving to experience its full flavour. Searching for a cake nearby? Great news! You can order and pay online from your nearest Anges de Sucre with complimentary local delivery.

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.

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We love our vegan customers and we want them to feel special on their birthdays with the coolest and most delicious vegan cakes that all the non-vegans would be vying after too. This Vegan matcha green tea with coconut cake is egg-less, dairy-free, gorgeous and tastes even better than it looks! Order in advance to guarantee availability.

Three moist and spongey, eggless and dairy-free vegan matcha green tea infused cake layers sandwiched, frosted with a vegan matcha buttercream, glazed with our signature dairy-free Belgian chocolate drip, and decorated with piped vegan matcha buttercream details, vegan Matcha and coconut shortbread biscuits, crushed matcha cookies and desiccated coconut.

Any green tea addict and Japanophile would be head over heels with our Vegan Matcha Green Teacake. Pick the perfect size and personalise this cake with a 20-character message written on an icing plaque!

Best before: 5 days from delivery

Want to check out more vegan cakes? Have a look at our vegan cake collection here. Not looking for a free-from cake? Head over to our main cake collection here.       

Have a question? Email us at hello@angesdesucre.com

Ingredients: Almond milk (nuts), coconut milk, non-dairy margarine (containing vegetable oils - Rapeseed, Palm, Sunflower, emulsifier, citric acid, colour - Carotene, Vitamin A and D), sugar, matcha, corn flour, flour (wheat, gluten), baking soda, vanilla extract, Dark chocolate (soya lecithin)

All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. While we do not have vegan accreditation this cake is made without animal products.

This delicious cake is available for London and Surrey 2-working-day home delivery when you order any day of the week. You can get it delivered straight to your door from our bakery, or you can send a cake gift to a special someone who loves cake, letting them know they're in your thoughts. The cake is freshly baked and then packed securely to protect it during transport, and to preserve its appearance and fresh taste for your celebration. Our cakes are ready to enjoy upon arrival, but if you have refrigerated your cake we recommend taking it out 3 hours before serving to experience its full flavour. Searching for a cake nearby? Great news! You can order and pay online from your nearest Anges de Sucre with complimentary local delivery.

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.