- Direct delivery throughout London and the UK. Price based on distance from our London kitchen.
- Select a Delivery Date duringCheckout
- Book in advance to save your slot
- Get in touch to Customise
Romantic, floral, beautiful, and unique - that's a lot of boxes ticked with just the ONE wedding cake, perfect for that spring wedding. Adorned with beautifully hand-made chocolate feathers shimmering with gold lustre, a cascade of piped buttercream flowers, golden chocolate pearls and our signature Belgian chocolate ganache drip glaze over tiers of delicious sponge cake, this wedding cake would be perfect for the stylish couple keen on making an elegant statement on their wedding day!
Choose from our delicious recipes of Vanilla Bean, Red Velvet or Belgian Chocolate sponges. While you're at it, why not have a different sponge flavour for each tier!
Pick the perfect tiered-size for your spring wedding in London, or further afield, and personalise it by adding a message with your names and date on a chocolate plaque. If you have a colour scheme you would like to customise this design to just drop us a line and we'll make that happen. We can also use silver lustre instead of gold to suit.
Have a question about our beautiful feathers and floral wedding cake? Call us on 0208 068 0413.
Our cakes are freshly baked to order.
Currently there is complimentary hand-delivery to most London postcodes!
We delivery between Tuesday and Saturday each week (no Sunday or Monday).
Delivery outside of Central London is based on distance from our bakery. To view the cost add the item to your basket and add your delivery details.
We need 2 days notice to prepare your cake – e.g to get a cake on Friday you will need to order by midnight on Wednesday.
Cakes are delivered fresh from our bakery during normal working hours. Timed deliveries can be arranged at cost by emailing us. We do aim to delivery your cake as early as possible.
If you cannot accept delivery please make alternative arrangements, e.g. leave with neighbour.
While all our cakes are baked with wheat flour and include gluten, we are able to bake gluten-free Vanilla sponge and add toppings which are free from gluten-including ingredients such as macaroons, popcorn, fudge, upon request. All our cakes contain egg, dairy and traces of soya, and are baked in premises where we handle nuts, gluten, peanuts and food colourings.