A devilishly tall, dark and handsome vegan chocolate cake you have never met...until now. We love our vegan customers and are delighted to spoil them with the chocolatiest chocolate vegan cake they have ever tasted!
Three moist egg-free, dairy-free, preservative-free Belgian chocolate sponge layers sandwiched and frosted with a vegan Belgian chocolate buttercream and decorated with piped buttercream details, hazelnut crumbs and vegan sprinkles, you know...for just that extra pizazz!
This will be one cake that even your non-vegan pals will be eyeing up and wanting in on the vegan chocolate cake action. Pick the perfect size and personalise this cake with a 20-character message written on an icing plaque!
Have a question? Call us on 0208 068 0413.
Ingredients: Almond milk (nuts), non-dairy margarine (containing vegetable oils - Rapeseed, Palm, Sunflower, emulsifier, citric acid, colour - Carotene, Vitamin A and D), cocoa, flour (wheat, gluten), sugar, invert sugar syrup, golden syrup, baking powder, bicarbonate of soda, vanilla extract, sugar strands (Modified maize starch, Vegetable oil (Palm), Glucose syrup, Concentrates: Spirulina, Lemon, Safflower, Sweet potato, Radish; Anti-caking agent: Talc; Colour: Copper complexes of chlorophyllins) and silver sprinkles
All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. While we do not have vegan accreditation this cake is made without animal products.
Free London Delivery (except for a few postcodes)
We delivery everyday except for Sunday.
Delivery outside of Central London is based on distance from our bakery. To view the cost add the item to your basket and add your delivery details.
We need 2 days notice to prepare your cake. Our cakes are freshly baked to order.
Cakes are delivered fresh from our bakery during normal working hours. Timed deliveries can be arranged at cost by emailing us. We do aim to delivery your cake as early as possible.
If you cannot accept delivery please make alternative arrangements, e.g. leave with neighbour.
While all our cakes are baked with wheat flour and include gluten, we are able to bake gluten-free Vanilla sponge and add toppings which are free from gluten-including ingredients such as macaroons, popcorn, fudge, upon request. All our cakes contain egg, dairy and traces of soya, and are baked in premises where we handle nuts, gluten, peanuts and food colourings.
|2||6 & 8||22|
|2||10 & 12||49|
|3||6, 8 & 12||43|
|3||8, 10 & 12||63|