London & Surrey | Complimentary Cake Delivery
A devilishly tall, dark and handsome vegan chocolate cake you have never met...until now. We love our vegan customers and are delighted to spoil them with the chocolatiest chocolate vegan cake they have ever tasted! Order in advance to guarantee availability.
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♡ Free Hand-Delivery - London & Surrey
♡ 50% less sugar icing - Never too sweet
♡ Freshly Made to Order - Never Frozen!
Three moist egg-free, dairy-free, preservative-free Belgian chocolate sponge layers sandwiched and frosted with a vegan Belgian chocolate buttercream and decorated with piped buttercream details, hazelnut crumbs and vegan sprinkles, you know...for just that extra pizazz!
This will be one cake that even your non-vegan pals will be eyeing up and wanting in on the vegan chocolate cake action. Pick the perfect size and personalise this cake with a 20-character message written on an icing plaque!
Best before: 5 days from delivery
Have a question? Email us at hello@angesdesucre.com
Ingredients: Almond milk (nuts), non-dairy margarine (containing vegetable oils - Rapeseed, Palm, Sunflower, emulsifier, citric acid, colour - Carotene, Vitamin A and D), cocoa, flour (wheat, gluten), sugar, invert sugar syrup, golden syrup, baking powder, bicarbonate of soda, vanilla extract, sugar strands (Modified maize starch, Vegetable oil (Palm), Glucose syrup, Concentrates: Spirulina, Lemon, Safflower, Sweet potato, Radish; Anti-caking agent: Talc; Colour: Copper complexes of chlorophyllins) and silver sprinkles
All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. While we do not have vegan accreditation this cake is made without animal products.
Delivery days: Tuesday, Thursday, Friday and Saturday.
Delivery times: 8am - 5pm. You will receive live tracking on the morning of your delivery letting you know when the driver is near.
Delivery areas: London and Surrey.
Delivery charges: Free.
Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.
Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life
Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.
🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.
That's why we offer a Better than Risk Free Guarantee - if you don't like your cake, return it to the driver for a full refund.
A devilishly tall, dark and handsome vegan chocolate cake you have never met...until now. We love our vegan customers and are delighted to spoil them with the chocolatiest chocolate vegan cake they have ever tasted! Order in advance to guarantee availability.
Three moist egg-free, dairy-free, preservative-free Belgian chocolate sponge layers sandwiched and frosted with a vegan Belgian chocolate buttercream and decorated with piped buttercream details, hazelnut crumbs and vegan sprinkles, you know...for just that extra pizazz!
This will be one cake that even your non-vegan pals will be eyeing up and wanting in on the vegan chocolate cake action. Pick the perfect size and personalise this cake with a 20-character message written on an icing plaque!
Best before: 5 days from delivery
Have a question? Email us at hello@angesdesucre.com
Ingredients: Almond milk (nuts), non-dairy margarine (containing vegetable oils - Rapeseed, Palm, Sunflower, emulsifier, citric acid, colour - Carotene, Vitamin A and D), cocoa, flour (wheat, gluten), sugar, invert sugar syrup, golden syrup, baking powder, bicarbonate of soda, vanilla extract, sugar strands (Modified maize starch, Vegetable oil (Palm), Glucose syrup, Concentrates: Spirulina, Lemon, Safflower, Sweet potato, Radish; Anti-caking agent: Talc; Colour: Copper complexes of chlorophyllins) and silver sprinkles
All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. While we do not have vegan accreditation this cake is made without animal products.
Delivery days: Tuesday, Thursday, Friday and Saturday.
Delivery times: 8am - 5pm. You will receive live tracking on the morning of your delivery letting you know when the driver is near.
Delivery areas: London and Surrey.
Delivery charges: Free.
Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.
Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life
Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.
🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.