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Ski Lodge Cake

Don't let a cancelled ski holiday get you down this winter! Indulge in our Ski Lodge cake and bring the excitement of the slopes to your home. This wonderful cake is the perfect way to enjoy the winter season, whether you're a seasoned skier or a fan of winter sports. Made with the finest ingredients and freshly baked to order, our Ski Lodge cake is a true work of art. From the snow-capped peaks to the intricate details of the ski lodge, every bite will transport you to the mountains.

Egg Allergen Egg
Milk Allergen Milk
Gluten Cereals Allergen Gluten

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Size: 1 Tier 6 inch: serves 8
Sponge: Standard (Vanilla)
Complimentary Sparkler: No Thank You

Complimentary Delivery to London & Surrey

Press Coverage

Get into the après-Ski spirit anytime, anyplace (in London that is) with our wondrous novelty Ski Lodge cake. Bringing a touch of Alpine magic to any Christmas party, this cake is also sure to be loved by all winter-sports lovers, no matter the season. 

Decorations: A ski lodge carved out of cake and decorated with fondant details and a pair of fondant skis.

Cake Sponges: A tall layer cake with three freshly baked vanilla sponges.

Frosting: Liberally frosted with ivory and white vanilla Swiss meringue buttercream with fault line finishing.

Vanilla Sponge: Wheat flour (gluten), eggsmilk, buttermilk (milk), sugar, baking powder, vanilla extract

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt.

Decorations 

Ski Lodge: Vanilla Sponge [Wheat flour ( gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract], Fondant [Sugar, Glucose Syrup, Palm Oil, Water, Humectant (Glycerine), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Stabiliser (Xanthan Gum, Cellulose), Preservative (Potassium Sorbate), Flavouring], colouring Red (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129), colouring Black [Vegetable Glycerine E422, Mono propylene glycol E1520, Water, Silica E551, Food colour - E124 E133 E104], colouring Green [glycerol E422, propylene glycol E1520, silicon dioxide E551, colour E104 & E133], colouring Brown Vegetable Glycerine E422, Mono Propylene Glycol E1520, Silicon Dioxide E551, Brown HT E155], cocoa.

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical. 

This delicious cake is available for London and Surrey 2-working-day home delivery when you order any day of the week. You can get it delivered straight to your door from our bakery, or you can send a cake gift to a special someone who loves cake, letting them know they're in your thoughts. The cake is freshly baked and then packed securely to protect it during transport, and to preserve its appearance and fresh taste for your celebration. Our cakes are ready to enjoy upon arrival, but if you have refrigerated your cake we recommend taking it out 3 hours before serving to experience its full flavour. Searching for a cake nearby? Great news! You can order and pay online from your nearest Anges de Sucre with complimentary local delivery.

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.

What Our Customers Are Saying

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Don't let a cancelled ski holiday get you down this winter! Indulge in our Ski Lodge cake and bring the excitement of the slopes to your home. This wonderful cake is the perfect way to enjoy the winter season, whether you're a seasoned skier or a fan of winter sports. Made with the finest ingredients and freshly baked to order, our Ski Lodge cake is a true work of art. From the snow-capped peaks to the intricate details of the ski lodge, every bite will transport you to the mountains.

Egg Allergen Egg Milk Allergen Milk Gluten Cereals Allergen Gluten

Get into the après-Ski spirit anytime, anyplace (in London that is) with our wondrous novelty Ski Lodge cake. Bringing a touch of Alpine magic to any Christmas party, this cake is also sure to be loved by all winter-sports lovers, no matter the season. 

Decorations: A ski lodge carved out of cake and decorated with fondant details and a pair of fondant skis.

Cake Sponges: A tall layer cake with three freshly baked vanilla sponges.

Frosting: Liberally frosted with ivory and white vanilla Swiss meringue buttercream with fault line finishing.

Vanilla Sponge: Wheat flour (gluten), eggsmilk, buttermilk (milk), sugar, baking powder, vanilla extract

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt.

Decorations 

Ski Lodge: Vanilla Sponge [Wheat flour ( gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract], Fondant [Sugar, Glucose Syrup, Palm Oil, Water, Humectant (Glycerine), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Stabiliser (Xanthan Gum, Cellulose), Preservative (Potassium Sorbate), Flavouring], colouring Red (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129), colouring Black [Vegetable Glycerine E422, Mono propylene glycol E1520, Water, Silica E551, Food colour - E124 E133 E104], colouring Green [glycerol E422, propylene glycol E1520, silicon dioxide E551, colour E104 & E133], colouring Brown Vegetable Glycerine E422, Mono Propylene Glycol E1520, Silicon Dioxide E551, Brown HT E155], cocoa.

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical. 

This delicious cake is available for London and Surrey 2-working-day home delivery when you order any day of the week. You can get it delivered straight to your door from our bakery, or you can send a cake gift to a special someone who loves cake, letting them know they're in your thoughts. The cake is freshly baked and then packed securely to protect it during transport, and to preserve its appearance and fresh taste for your celebration. Our cakes are ready to enjoy upon arrival, but if you have refrigerated your cake we recommend taking it out 3 hours before serving to experience its full flavour. Searching for a cake nearby? Great news! You can order and pay online from your nearest Anges de Sucre with complimentary local delivery.

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.