London & Surrey | Complimentary Cake Delivery
A Summer wedding floral cake. Vanilla sponge layers, with options for Chocolate Mud and Red Velvet. Decorated with buttercream roses, macarons, and chocolate pearls, finished with pink ganache glaze. Covered in smooth vanilla Swiss meringue buttercream, personalised with names and date on a chocolate plaque.
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♡ Free Hand-Delivery - London & Surrey
♡ 50% less sugar icing - Never too sweet
♡ Freshly Made to Order - Never Frozen!
Decorations: The cake's charm lies in its floral grace. Decorated with beautifully piped buttercream roses, macarons, and chocolate pearls, it exudes a sweet and romantic aura, ideal for a summer wedding. The pink ganache glaze adds a touch of whimsy and sophistication.
Cake Sponges: Beneath the exquisite decoration are layers of vanilla sponge, offering a classic taste that never fails to please. For those desiring something different, options like Chocolate Mud and Red Velvet sponges are available.
Frosting: Each layer is sandwiched and covered with our smooth vanilla Swiss meringue buttercream, ensuring a creamy and delightful taste with each bite. The cake can be personalised with your names and the wedding date on a chocolate plaque, making it a memorable centrepiece for your summer wedding.
Delivery days: Tuesday, Thursday, Friday and Saturday.
Delivery times: 8am - 5pm. You will receive live tracking on the morning of your delivery letting you know when the driver is near.
Delivery areas: London and Surrey.
Delivery charges: Free.
Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.
Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life
Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.
🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.
That's why we offer a Better than Risk Free Guarantee - if you don't like your cake, return it to the driver for a full refund.
A Summer wedding floral cake. Vanilla sponge layers, with options for Chocolate Mud and Red Velvet. Decorated with buttercream roses, macarons, and chocolate pearls, finished with pink ganache glaze. Covered in smooth vanilla Swiss meringue buttercream, personalised with names and date on a chocolate plaque.
Decorations: The cake's charm lies in its floral grace. Decorated with beautifully piped buttercream roses, macarons, and chocolate pearls, it exudes a sweet and romantic aura, ideal for a summer wedding. The pink ganache glaze adds a touch of whimsy and sophistication.
Cake Sponges: Beneath the exquisite decoration are layers of vanilla sponge, offering a classic taste that never fails to please. For those desiring something different, options like Chocolate Mud and Red Velvet sponges are available.
Frosting: Each layer is sandwiched and covered with our smooth vanilla Swiss meringue buttercream, ensuring a creamy and delightful taste with each bite. The cake can be personalised with your names and the wedding date on a chocolate plaque, making it a memorable centrepiece for your summer wedding.
Delivery days: Tuesday, Thursday, Friday and Saturday.
Delivery times: 8am - 5pm. You will receive live tracking on the morning of your delivery letting you know when the driver is near.
Delivery areas: London and Surrey.
Delivery charges: Free.
Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.
Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life
Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.
🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.
