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Mint Choc Chip Cake

A refreshingly fun cake. Three layers of rich chocolate and refreshing mint sponge. Striking mint green and chocolate stripe fault line design, playful swirls of buttercream, mint Aeros, and Matchmaker sticks. Enveloped in mint and chocolate Swiss meringue buttercream.

Gluten Cereals Allergen Gluten
Milk Allergen Milk
Egg Allergen Eggs

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♡ Free Hand-Delivery - London & Surrey

⁠♡ 50% less sugar icing - Never too sweet

⁠♡ Freshly Made to Order - Never Frozen!

Press Coverage

Decorations: Our cake is a visual treat with its striking mint green and chocolate stripe fault line design. The top is adorned with playful swirls of mint and chocolate buttercream, alongside a collection of mint Aeros and Matchmaker sticks, adding a touch of whimsy and fun.

Cake Sponges: Inside, you'll find three generous layers of rich chocolate and refreshing mint sponge, each offering a burst of flavour.

Frosting: The layers are enveloped in mint and chocolate Swiss meringue buttercream.

Mint Sponge: Flour (wheat, gluten), sugar, egg, milk, buttermilk (milk), yoghurt (milk), sunflower oil, baking powder, vanilla extract, salt, colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), Natural Peppermint Flavour [Vegetable oil (rapeseed), Peppermint extract].

Chocolate Sponge: Self raising flour (wheat/gluten), bicarbonate of soda, sugar, eggsmilk, sunflower oil, cocoa powder, coffee, golden syrup. 

Buttercream: Sugar, Egg White, Butter (milk), Vanilla Extract, colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), Cocoa Powder, Natural Peppermint Flavour [Vegetable oil (rapeseed), Peppermint extract]

Decorations-

Peppermint Aero Bubbles: Sugar, Vegetable Fats (Mango Kernel/ Palm/ Sal/ Shea, Sunflower, Coconut), Lactose and Proteins from Whey (from Milk), Whey Powder (from Milk), Skimmed Milk Powder, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Butterfat (from Milk), Emulsifier (Sunflower Lecithin), Glazing Agent (Gum Arabic), Glucose Syrup, Natural Flavouring, Colours (Copper complexes of Chlorophyllins, Curcumin), Milk Chocolate contains Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter.

Peppermint Aero Bars: Sugar, Vegetables Fats (Palm/ Shea/ Sal/ Illipe/ Kokum Gurgi/ Mango Kernel, Sunflower), Lactose and Proteins from Whey (from Milk), Whey Powder (from Milk), Dried Whole Milk, Cocoa Mass, Skimmed Milk Powder, Cocoa Butter, Butterfat (from Milk), Emulsifier (Sunflower Lecithin), Natural Flavourings, Colours (Copper Complexes of Chlorophyllins, Curcumin), Milk Chocolate contains Cocoa Solids 25% minimum, Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter

Mint Matchmakers: Sugar, Cocoa Mass, Glucose Syrup, Cocoa Butter, Skimmed Milk Powder, Lactose and Proteins from Whey (from Milk), Whey Powder (from Milk), Vegetable Fat (Palm/ Shea/ Sal/ Illipe/ Kokum Gurgi/ Mango Kernel), Emulsifier (Sunflower Lecithin), Natural Peppermint Flavourings.

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical. 

Delivery days: Tuesday, Thursday, Friday and Saturday.

Delivery times: 8am - 5pm. You will receive live tracking on the morning of your delivery letting you know when the driver is near.

Delivery areas: London and Surrey.

Delivery charges: Free. 

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.

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A refreshingly fun cake. Three layers of rich chocolate and refreshing mint sponge. Striking mint green and chocolate stripe fault line design, playful swirls of buttercream, mint Aeros, and Matchmaker sticks. Enveloped in mint and chocolate Swiss meringue buttercream.

Gluten Cereals Allergen Gluten Milk Allergen Milk Egg Allergen Eggs

Decorations: Our cake is a visual treat with its striking mint green and chocolate stripe fault line design. The top is adorned with playful swirls of mint and chocolate buttercream, alongside a collection of mint Aeros and Matchmaker sticks, adding a touch of whimsy and fun.

Cake Sponges: Inside, you'll find three generous layers of rich chocolate and refreshing mint sponge, each offering a burst of flavour.

Frosting: The layers are enveloped in mint and chocolate Swiss meringue buttercream.

Mint Sponge: Flour (wheat, gluten), sugar, egg, milk, buttermilk (milk), yoghurt (milk), sunflower oil, baking powder, vanilla extract, salt, colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), Natural Peppermint Flavour [Vegetable oil (rapeseed), Peppermint extract].

Chocolate Sponge: Self raising flour (wheat/gluten), bicarbonate of soda, sugar, eggsmilk, sunflower oil, cocoa powder, coffee, golden syrup. 

Buttercream: Sugar, Egg White, Butter (milk), Vanilla Extract, colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), Cocoa Powder, Natural Peppermint Flavour [Vegetable oil (rapeseed), Peppermint extract]

Decorations-

Peppermint Aero Bubbles: Sugar, Vegetable Fats (Mango Kernel/ Palm/ Sal/ Shea, Sunflower, Coconut), Lactose and Proteins from Whey (from Milk), Whey Powder (from Milk), Skimmed Milk Powder, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Butterfat (from Milk), Emulsifier (Sunflower Lecithin), Glazing Agent (Gum Arabic), Glucose Syrup, Natural Flavouring, Colours (Copper complexes of Chlorophyllins, Curcumin), Milk Chocolate contains Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter.

Peppermint Aero Bars: Sugar, Vegetables Fats (Palm/ Shea/ Sal/ Illipe/ Kokum Gurgi/ Mango Kernel, Sunflower), Lactose and Proteins from Whey (from Milk), Whey Powder (from Milk), Dried Whole Milk, Cocoa Mass, Skimmed Milk Powder, Cocoa Butter, Butterfat (from Milk), Emulsifier (Sunflower Lecithin), Natural Flavourings, Colours (Copper Complexes of Chlorophyllins, Curcumin), Milk Chocolate contains Cocoa Solids 25% minimum, Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter

Mint Matchmakers: Sugar, Cocoa Mass, Glucose Syrup, Cocoa Butter, Skimmed Milk Powder, Lactose and Proteins from Whey (from Milk), Whey Powder (from Milk), Vegetable Fat (Palm/ Shea/ Sal/ Illipe/ Kokum Gurgi/ Mango Kernel), Emulsifier (Sunflower Lecithin), Natural Peppermint Flavourings.

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical. 

Delivery days: Tuesday, Thursday, Friday and Saturday.

Delivery times: 8am - 5pm. You will receive live tracking on the morning of your delivery letting you know when the driver is near.

Delivery areas: London and Surrey.

Delivery charges: Free. 

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.