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Choco Cookie Number Cake

A milestone celebration cake. Luscious chocolate number-shaped sponge, frosted with smooth chocolate Swiss meringue buttercream, decked with a variety of chocolates, biscuits, salted caramel pearls, and buttercream stars.

Gluten Cereals Allergen Gluten
Milk Allergen Milk
Egg Allergen Eggs
Soya Allergen Soya

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♡ Free Hand-Delivery - London & Surrey

⁠♡ 50% less sugar icing - Never too sweet

⁠♡ Freshly Made to Order - Never Frozen!

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Decorations: This cake is a chocolate-biscuit lover's dream, decked out with Chocolate Chip Cookies, Oreos, Bourbon biscuits, Maltesers, Rolos, Mars, and Double Decker chocolates, salted caramel pearls, and buttercream stars.

Sponges: Savour a deep layer of luscious chocolate cake, skilfully baked into number figures from 1-9, perfect for marking special occasions.

Frosting: Frosted with our signature smooth chocolate Swiss meringue buttercream and glazed with a stylish Belgian chocolate drip for a decadent finish. 

Chocolate Sponge: Wheat Flour ( gluten ), sugar, egg , milk , cocoa, sunflower oil, sodium bicarbonate (raising agent: E500), instant coffee granules, vanilla extract.

Buttercream: Sugar, egg white, butter (milk), vanilla extract, cocoa, salt.

Decorations

Chocolate Drip: Dark Chocolate [(Min cocoa 54.5%) Sugar, cocoa butter, cocoa mass, emulsifier; soya lecithin, natural vanilla], butter (milk).

Maltesers: Sugar , Skimmed Milk Powder , Cocoa Butter , Glucose Syrup , Barley Malt Extract , Cocoa Mass , Palm Fat , Lactose and Protein from Whey (from Milk) , Whey Powder (from Milk) , Milk Fat , Emulsifiers (Soya Lecithin, E492) , Wheat Flour , Palm Kernel Fat , Palm Kernel Oil , Raising Agents (E341, E500, E501) , Wheat Gluten , Salt , Glazing Agent (Pectin) , Natural Vanilla Extract , Milk Chocolate contains Milk Solids 14% minimum , Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter].

Rolos: Glucose Syrup , Sugar , Whole and Skimmed Milk Powder , Invert Sugar Syrup , Vegetable Fat (Palm, Shea/ Illipe/ Mango Kernel/ Kokum Gurgi/ Sal) , Cocoa Mass , Cocoa Butter , Sweetened Condensed Skimmed Milk , Lactose and Proteins from Whey (from Milk) , Whey Powder (from Milk) , Butterfat (from Milk) , Emulsifier (Sunflower Lecithin) , Salt , Flavourings , Milk Chocolate contains Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter.

Bourbon biscuits: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sugar, Palm Oil, Fat Reduced Cocoa Powder, Glucose Syrup, Dextrose Monohydrate, Wheat Starch, Raising Agents [Ammonium Carbonates, Sodium Carbonates], Salt, Flavouring].

Chocolate chip cookies: Wheat Flour (with Calcium Carbonate, Iron, Niacin and Thiamin) , Chocolate Chips 25% (Sugar, Cocoa Mass, Vegetable Fats (Palm, Shea, Sal), Emulsifiers (soya lecithin, E442, E476), Cocoa Butter, Flavourings) , Sugar , Palm Oil , Whey or Whey Derivatives (Milk) , Partially Inverted Sugar Syrup , Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate) , Salt , Flavourings.

Oreo: Wheat Flour , Sugar , Vegetable Oil (Palm) , Fat Reduced Cocoa Powder 4.6% , Wheat Starch , Glucose-Fructose Syrup , Salt , Raising Agents (Potassium Hydrogen Carbonate, Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate) , Emulsifiers (Soya Lecithin, Sunflower Lecithin) , Flavouring (Vanillin)], Mars [Sugar , Glucose Syrup , Skimmed Milk Powder , Cocoa Butter , Cocoa Mass , Sunflower Oil , Milk Fat , Lactose , Whey Powder (from Milk) , Palm Fat , Fat Reduced Cocoa , Barley Malt Extract , Emulsifier (Soya Lecithin) , Salt , Egg White Powder , Hydrolysed Milk Protein , Natural Vanilla Extract , Milk Chocolate contains Milk Solids 14% minimum , Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter].

Double Decker: Sugar , Glucose Syrup , Glucose-Fructose Syrup , Vegetable Fats (Palm, Sunflower, Shea, Rapeseed) , Wheat Flour (with added Calcium, Iron, Niacin and Thiamin) , Cocoa Butter , Dried Whole Milk , Cocoa Mass , Dried Skimmed Milk , Fat-Reduced Cocoa , Dried Whey (from Milk) , Milk Fat , Emulsifiers (E442, E471, Soya Lecithin, Sunflower Lecithin) , Dried Egg White , Anti-Caking Agent (Calcium Carbonate) , Salt , Barley Malt Syrup , Raising Agent (Ammonium Bicarbonate) , Flavourings , Milk Chocolate: Milk Solids 14 % minimum , Contains Vegetable Fats in addition to Cocoa Butter].

Salted Caramel Crispy pearls: Sugar, Cocoa butter 29%, Caramel powder (Condensed whole milk, sugar, glucose syrup, salt, acidity regulator E500ii), Whole milk powder, Whey powder (milk), Cocoa mass 1%, Emulsifier soya lecithin, natural flavouring), Salted crisped cereals (wheat flour, sugar, salt, oat flour, wheat malt flour, raising agent: E500ii, natural vanilla flavouring), Glucose syrup, Sugar, Glazing agent: E414, Modified starch, Vegetable fat (coconut)].

Mars: Sugar, Glucose Syrup, Skimmed Milk Powder, Cocoa Butter, Cocoa Mass, Sunflower Oil, Milk Fat, Lactose and Protein from Whey (from Milk), Whey Powder (from Milk), Palm Fat, Fat Reduced Cocoa, Barley Malt Extract, Emulsifier (Soya Lecithin), Salt, Egg White Powder, Milk Protein, Natural Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter.

* Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually carefully and while will look similar to the images, may not be identical.

Delivery days: Tuesday, Thursday, Friday and Saturday.

Delivery times: 8am - 5pm. You will receive live tracking on the morning of your delivery letting you know when the driver is near.

Delivery areas: London and Surrey.

Delivery charges: Free. 

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.

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A milestone celebration cake. Luscious chocolate number-shaped sponge, frosted with smooth chocolate Swiss meringue buttercream, decked with a variety of chocolates, biscuits, salted caramel pearls, and buttercream stars.

Gluten Cereals Allergen Gluten Milk Allergen Milk Egg Allergen Eggs Soya Allergen Soya

Decorations: This cake is a chocolate-biscuit lover's dream, decked out with Chocolate Chip Cookies, Oreos, Bourbon biscuits, Maltesers, Rolos, Mars, and Double Decker chocolates, salted caramel pearls, and buttercream stars.

Sponges: Savour a deep layer of luscious chocolate cake, skilfully baked into number figures from 1-9, perfect for marking special occasions.

Frosting: Frosted with our signature smooth chocolate Swiss meringue buttercream and glazed with a stylish Belgian chocolate drip for a decadent finish. 

Chocolate Sponge: Wheat Flour ( gluten ), sugar, egg , milk , cocoa, sunflower oil, sodium bicarbonate (raising agent: E500), instant coffee granules, vanilla extract.

Buttercream: Sugar, egg white, butter (milk), vanilla extract, cocoa, salt.

Decorations

Chocolate Drip: Dark Chocolate [(Min cocoa 54.5%) Sugar, cocoa butter, cocoa mass, emulsifier; soya lecithin, natural vanilla], butter (milk).

Maltesers: Sugar , Skimmed Milk Powder , Cocoa Butter , Glucose Syrup , Barley Malt Extract , Cocoa Mass , Palm Fat , Lactose and Protein from Whey (from Milk) , Whey Powder (from Milk) , Milk Fat , Emulsifiers (Soya Lecithin, E492) , Wheat Flour , Palm Kernel Fat , Palm Kernel Oil , Raising Agents (E341, E500, E501) , Wheat Gluten , Salt , Glazing Agent (Pectin) , Natural Vanilla Extract , Milk Chocolate contains Milk Solids 14% minimum , Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter].

Rolos: Glucose Syrup , Sugar , Whole and Skimmed Milk Powder , Invert Sugar Syrup , Vegetable Fat (Palm, Shea/ Illipe/ Mango Kernel/ Kokum Gurgi/ Sal) , Cocoa Mass , Cocoa Butter , Sweetened Condensed Skimmed Milk , Lactose and Proteins from Whey (from Milk) , Whey Powder (from Milk) , Butterfat (from Milk) , Emulsifier (Sunflower Lecithin) , Salt , Flavourings , Milk Chocolate contains Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter.

Bourbon biscuits: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sugar, Palm Oil, Fat Reduced Cocoa Powder, Glucose Syrup, Dextrose Monohydrate, Wheat Starch, Raising Agents [Ammonium Carbonates, Sodium Carbonates], Salt, Flavouring].

Chocolate chip cookies: Wheat Flour (with Calcium Carbonate, Iron, Niacin and Thiamin) , Chocolate Chips 25% (Sugar, Cocoa Mass, Vegetable Fats (Palm, Shea, Sal), Emulsifiers (soya lecithin, E442, E476), Cocoa Butter, Flavourings) , Sugar , Palm Oil , Whey or Whey Derivatives (Milk) , Partially Inverted Sugar Syrup , Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate) , Salt , Flavourings.

Oreo: Wheat Flour , Sugar , Vegetable Oil (Palm) , Fat Reduced Cocoa Powder 4.6% , Wheat Starch , Glucose-Fructose Syrup , Salt , Raising Agents (Potassium Hydrogen Carbonate, Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate) , Emulsifiers (Soya Lecithin, Sunflower Lecithin) , Flavouring (Vanillin)], Mars [Sugar , Glucose Syrup , Skimmed Milk Powder , Cocoa Butter , Cocoa Mass , Sunflower Oil , Milk Fat , Lactose , Whey Powder (from Milk) , Palm Fat , Fat Reduced Cocoa , Barley Malt Extract , Emulsifier (Soya Lecithin) , Salt , Egg White Powder , Hydrolysed Milk Protein , Natural Vanilla Extract , Milk Chocolate contains Milk Solids 14% minimum , Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter].

Double Decker: Sugar , Glucose Syrup , Glucose-Fructose Syrup , Vegetable Fats (Palm, Sunflower, Shea, Rapeseed) , Wheat Flour (with added Calcium, Iron, Niacin and Thiamin) , Cocoa Butter , Dried Whole Milk , Cocoa Mass , Dried Skimmed Milk , Fat-Reduced Cocoa , Dried Whey (from Milk) , Milk Fat , Emulsifiers (E442, E471, Soya Lecithin, Sunflower Lecithin) , Dried Egg White , Anti-Caking Agent (Calcium Carbonate) , Salt , Barley Malt Syrup , Raising Agent (Ammonium Bicarbonate) , Flavourings , Milk Chocolate: Milk Solids 14 % minimum , Contains Vegetable Fats in addition to Cocoa Butter].

Salted Caramel Crispy pearls: Sugar, Cocoa butter 29%, Caramel powder (Condensed whole milk, sugar, glucose syrup, salt, acidity regulator E500ii), Whole milk powder, Whey powder (milk), Cocoa mass 1%, Emulsifier soya lecithin, natural flavouring), Salted crisped cereals (wheat flour, sugar, salt, oat flour, wheat malt flour, raising agent: E500ii, natural vanilla flavouring), Glucose syrup, Sugar, Glazing agent: E414, Modified starch, Vegetable fat (coconut)].

Mars: Sugar, Glucose Syrup, Skimmed Milk Powder, Cocoa Butter, Cocoa Mass, Sunflower Oil, Milk Fat, Lactose and Protein from Whey (from Milk), Whey Powder (from Milk), Palm Fat, Fat Reduced Cocoa, Barley Malt Extract, Emulsifier (Soya Lecithin), Salt, Egg White Powder, Milk Protein, Natural Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter.

* Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually carefully and while will look similar to the images, may not be identical.

Delivery days: Tuesday, Thursday, Friday and Saturday.

Delivery times: 8am - 5pm. You will receive live tracking on the morning of your delivery letting you know when the driver is near.

Delivery areas: London and Surrey.

Delivery charges: Free. 

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.