London & Surrey | Complimentary Cake Delivery
Our Original META Chocolate vet cake is the boss of ALL chocolate cakes. Belgian chocolate sponge layers covered with light as air buttercream and decorated with a teeny tiny mini chocolate cake, cupcake, decorated with MORE cake. Call it a chocolate cake inception if you will.
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♡ Free Hand-Delivery - London & Surrey
♡ 50% less sugar icing - Never too sweet
♡ Freshly Made to Order - Never Frozen!
Decorations
Decorated with a cake on a cake on a cake on a cake! A mini chocolate cake, with a mini slice of cake on a cupcake and a mini cupcake with buttercream swirls and chocolate pearls.
Cake Sponges
Made of 3 freshly baked layers of Belgian chocolate sponge.
Frosting
Vanilla Swiss meringue buttercream frosting.
Chocolate Sponge: Self raising flour (wheat/gluten), bicarbonate of soda, sugar, eggs, milk, sunflower oil, cocoa powder, coffee.
Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt.
Milk Chocolate Crispearls: Milk chocolate (sugar, cocoa butter, whole milk powder, whey powder, cocoa mass, emulsifier; soyalecithin, natural vanilla flavouring), Crisped cereals (wheat flour, sugar, malt flour, wheat starch, raising agent E500ii, vegetable fat, salt, natural vanilla), Sugar, Glucose syrup, Modified starch.
Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support. Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.
Delivery days: Tuesday, Thursday, Friday and Saturday.
Delivery times: 8am - 5pm. You will receive live tracking on the morning of your delivery letting you know when the driver is near.
Delivery areas: London and Surrey.
Delivery charges: Free.
Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.
Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life
Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.
🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.
That's why we offer a Better than Risk Free Guarantee - if you don't like your cake, return it to the driver for a full refund.
Our Original META Chocolate vet cake is the boss of ALL chocolate cakes. Belgian chocolate sponge layers covered with light as air buttercream and decorated with a teeny tiny mini chocolate cake, cupcake, decorated with MORE cake. Call it a chocolate cake inception if you will.
Gluten Milk Eggs SoyaDecorations
Decorated with a cake on a cake on a cake on a cake! A mini chocolate cake, with a mini slice of cake on a cupcake and a mini cupcake with buttercream swirls and chocolate pearls.
Cake Sponges
Made of 3 freshly baked layers of Belgian chocolate sponge.
Frosting
Vanilla Swiss meringue buttercream frosting.
Chocolate Sponge: Self raising flour (wheat/gluten), bicarbonate of soda, sugar, eggs, milk, sunflower oil, cocoa powder, coffee.
Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt.
Milk Chocolate Crispearls: Milk chocolate (sugar, cocoa butter, whole milk powder, whey powder, cocoa mass, emulsifier; soyalecithin, natural vanilla flavouring), Crisped cereals (wheat flour, sugar, malt flour, wheat starch, raising agent E500ii, vegetable fat, salt, natural vanilla), Sugar, Glucose syrup, Modified starch.
Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support. Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.
Delivery days: Tuesday, Thursday, Friday and Saturday.
Delivery times: 8am - 5pm. You will receive live tracking on the morning of your delivery letting you know when the driver is near.
Delivery areas: London and Surrey.
Delivery charges: Free.
Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.
Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life
Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.
🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.